Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak chipotle in adobo sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chipotles in adobo sauce are dried smoked red jalapeno peppers, which are canned with a thick chili puree called adobo. They can be found in the Mexican section of your local supermarket. Like all hot peppers, handle these chilies and their sauce with care so they don't burn your skin or eyes. Unused chipotle peppers can be frozen.
Steak chipotle in adobo sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Steak chipotle in adobo sauce is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have steak chipotle in adobo sauce using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steak chipotle in adobo sauce:
- Take 3 lb NY strips steak
- Make ready 1 each onion slice
- Get 2 each 1 red,1 yellow bell peppers
- Make ready 1 salt, pepper, rosemary
- Make ready 1/4 can chipotle in adobo sauce
Stir in chipotle chili peppers in adobo sauce. Stir in beans, tomatoes, tomato sauce, water, chili powder, basil and black pepper. It results in a much milder taste with a great color. You can find the Sazon on the Ethnic food isle near the adobo sauce.
Instructions to make Steak chipotle in adobo sauce:
- Grill the steak
- Slice bell peppers, onions into strips.
- In the pan.
- Put olive oil, to sautee onions, bell peppers, salt, pepper, rosemary, and mixed the chipotle and stir until completely done.
- Prepared plate transfer the steak in the plate put the sautee onion and bell peppers in the center of the steak or what you prepared or you can add bake potato in the side or whatever you like.
It results in a much milder taste with a great color. You can find the Sazon on the Ethnic food isle near the adobo sauce. Also add a little dried Adobo (Goya of course). Like Chipotle's Chicken and Barbacoa, the Steak gets its flavor from dried ancho chiles and adobo sauce. Rice bran oil is hard to find at the grocery store, so we substituted classic olive oil.
So that’s going to wrap it up with this special food steak chipotle in adobo sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
