Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, microwave red-velvet cake in 5 minutes!. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Using an electric mixer will overmix the baking soda resulting to a bitter taste. Gradually add the lemon juice and stir occasionally. I do not have an oven but I have an convection microwave. I love cakes and I just had to find a way to make them at home during this lockdown.
Microwave Red-Velvet Cake in 5 minutes! is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Microwave Red-Velvet Cake in 5 minutes! is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:
- Take red velvet cake
- Make ready 2 1/2 cups all purpose flour
- Get 1 1/2 cups sugar
- Take 3 tablespoons cocoa powder, sifted
- Make ready 1 1/2 teaspoons baking SODA
- Take 1 teaspoon salt
- Prepare 2 large eggs, at room temperature
- Prepare 1 cups vegetable oil
- Take 2 tablespoons red food coloring
- Make ready 2 teaspoons vanilla extract
- Prepare cream cheese frosting
- Take 1 ltr milk (full cream for best results)
- Prepare 3 tablespoons lemon juice / vinegar
- Take 1 cup (or according to taste) granulated sugar, sifted for best results
- Take 1/2 cup butter, at room temperature
- Prepare 1 tablespoon vanilla extract
Very easy and quick recipe for moist and delicious Red Velvet Cake. After microwaving each layer of the cake remove from the microwave and allow to cool completely before turning out onto a flat surface. The Best Microwave Red Velvet Cake Recipes on Yummly This microwave cake s soft spongy with delicious cream cheese frosting.
Steps to make Microwave Red-Velvet Cake in 5 minutes!:
- Sift and mix the dry ingredients together
- Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
- Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
- For the cream cheese, simmer the milk in medium to low heat.
- Gradually add the lemon juice and stir occasionally.
- Let is drain out through a cheesecloth and cool down for 10 minutes.
- After it’s cooled down, mix the sugar, butter and vanilla extract
- You can scoop it on the cake or put it in a piping back
- Enjoy
The Best Microwave Red Velvet Cake Recipes on Yummly This microwave cake s soft spongy with delicious cream cheese frosting. Finally, I found a scratch cake recipe that is made in the microwave and it only takes five minutes to make! When I found this excellent no-bake microwave cake video recipe tutorial by Emma's Goodies on YouTube, I had to make this delicious cake right away. I was so happy that my search for the perfect microwave cake recipe was over.
So that is going to wrap it up for this special food microwave red-velvet cake in 5 minutes! recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!