Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, oven pork loin steaks. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Oven pork loin steaks is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Oven pork loin steaks is something which I’ve loved my entire life. They’re fine and they look wonderful.
Now Choose From Multiple Easy Pork Loin Recipes To Create That Perfect Meal. Season the pork steaks with the salt, pepper and garlic powder. Spread each lightly with the sauce mixture. Place in baking dish and top each pork steak with a slice of onion, tomato and green pepper.
To get started with this recipe, we have to prepare a few ingredients. You can cook oven pork loin steaks using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oven pork loin steaks:
- Make ready 2 Pork loin steaks
- Make ready 1 Garlic Clove
- Take 50 grams Bread crumbs
- Make ready 1 tsp Dijon mustard
- Take Olive oil
- Get Chopped parsley
- Prepare Butter
By baking pork steaks in the oven, you can slow cook them until juicy and tender. Lay four pork steaks down on the pan. Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. Place steaks on foil lined cookie sheet.
Steps to make Oven pork loin steaks:
- Preheat oven 200C / 180C fan / Gas 6
- Lightly oil an oven proof dish and put in the meat
- In a bowl mix together the bread crumbs, minced garlic clove, chopped parsley and mustard
- Cover the meat with the bread crumb mixture and put into the oven for 20 minutes or until meat is tender. After 15 minutes add the butter to the meat and put back in the oven
- And voila! I served mine with mashed potatoes but you can serve it with whatever you like
Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. Place steaks on foil lined cookie sheet. Using an oven thermometer and letting it rest is a must. In the future, I might even take it out a tiny bit sooner, as the middle was more moist than the ends. The loin was tender and bursting with flavor.
So that’s going to wrap this up with this exceptional food oven pork loin steaks recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!