Southren Smothered Beef Cube Steaks
Southren Smothered Beef Cube Steaks

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, southren smothered beef cube steaks. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Follow our easy, step-by-step, photo illustrated recipe to learn how to make Country Style Steak. This comfort food is an old Southern Classic. Printable recipe included. … Country Style Steak, sometimes called Cubed Steak or Smothered Steak, is an old Southern favorite comfort food. Sprinkle front and back side of each steak piece and rub deep into groves of steak.

Southren Smothered Beef Cube Steaks is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Southren Smothered Beef Cube Steaks is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook southren smothered beef cube steaks using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Southren Smothered Beef Cube Steaks:
  1. Take 3 Round Peices or 4 in a pack
  2. Prepare 1/2 cup Sliced bell pepper
  3. Take 1/2 cup Dice onions
  4. Take 3 garlic cloves dice or minced
  5. Make ready 1 tsp ground black pepper
  6. Prepare 1 tsp garlic powder
  7. Get 1 tsp onion powder
  8. Take 2 potatoes
  9. Take 1/2 cup all-purpose flour
  10. Take 1/4 cup olive oil, extra virgin
  11. Get 1 tbsp chopped parsley

Then, season the steaks with garlic salt and pepper. Southern cubed steak and milk gravy is one of my absolute favorite meals that my mother made growing up. Coat cubed steak with flour mixture. In a skillet heat oil and cook steak about five minutes on each side until brown and done on inside.

Instructions to make Southren Smothered Beef Cube Steaks:
  1. Cut one cube streaks into three pieces fellow through with the other cube streaks , Seasoning your cube streaks with seasonings, ground black pepper, garlic powder,onion powder, 1/2 cup flour add cube streaks in a plastic bag shaking them till coated, add them in a skillet 1/4 cup oil Browning them on both sides for 3 mins when done remove from skillet. Add the dice potatoes , dice onions, slice bell peppers, minced garlic browning till translucent, For a good 8 minutes,
  2. Add a package of brown gravy mix add both or water according to the direction on package. Simmer til gets creamy and potatoes are nice and tender top with chopped parsley

Coat cubed steak with flour mixture. In a skillet heat oil and cook steak about five minutes on each side until brown and done on inside. Whisk the retained seasoned flour into the beef broth until smooth, and pour the broth over the steaks. Cover the dish with aluminum foil. Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family.

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