Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, real easy pineapple cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
In a large bowl, mix together the flour, sugar and baking soda. Make a well in the center and add the eggs, vanilla and crushed pineapple, with liquid from can. A very easy pineapple cake with a cream cheese frosting.. Real Simple this link opens in a new tab; This Pineapple Cake has a fresh, tropical flavor that is perfect with whipped cream, ice cream or even whipped coconut cream is a fantastic addition.
Real Easy Pineapple Cake is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Real Easy Pineapple Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook real easy pineapple cake using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Real Easy Pineapple Cake:
- Prepare 2 cup all purpose flour
- Take 2 cup sugar
- Take 2 eggs
- Make ready 1 tsp baking soda
- Get 1 tsp vanilla
- Take 1 pinch salt
- Take 1 can 20 oz. crushed pineapple (undrained) in its own juice - not syrup
- Make ready 1 cup pecans
- Get 1 FROSTING
- Prepare 1/2 cup butter or one stick
- Prepare 1 tsp vanilla
- Get 1 1/2 cup confectioners sugar
- Prepare 1 8 oz. cream cheese (softened)
This Easy Pineapple Cake is something which you can make very easy and it is very tasty. I can say that this recipe is one of my favorite cakes with pineapple. The secret to this super easy cake is a big ol' can of pineapple. The pineapple is NOT drained, so it serves as almost all of the liquid in the batter.
Steps to make Real Easy Pineapple Cake:
- preheat oven to 350°F
- Mix all of the cake ingredients together in a bowl. Pour into a greased 9 x 13 pan and bake for 35 to 40 minutes (until top is golden brown)
- FROSTING: Beat butter, cream cheese and vanilla together until creamy. Gradually mix in powdered sugar
- Frost cake with cream cheese frosting while still warm. Sprinkle with nuts.
The secret to this super easy cake is a big ol' can of pineapple. The pineapple is NOT drained, so it serves as almost all of the liquid in the batter. This recipe doesn't even use any oil! The best old fashioned, Southern quick and easy pineapple cake recipe with yellow cake mix, homemade with simple ingredients. Topped off with fluffy whipped cream, coconut.
So that’s going to wrap it up with this exceptional food real easy pineapple cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
