Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, simple chocolate cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Chocolate Cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Simple Chocolate Cake is something which I have loved my whole life.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt.
To begin with this recipe, we have to first prepare a few components. You can have simple chocolate cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Chocolate Cake:
- Get 1 cup self-raising flour
- Make ready 3 tbs cocoa powder
- Get 250 g butter
- Take 1/2 cup caster sugar
- Get 1 tsp vanilla essence
- Take 2 egg
- Get Icing
- Make ready 2 tsp butter softened
- Make ready 1/2 tsp milk
- Take 1 tsp cocoa powder sifted
- Prepare 1 cup icing sugar sifted
Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember! This easy recipe makes a rich and delicious cake that is perfectly tender and moist. Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! This Easy Single Layer Chocolate Cake is utterly moist and topped with melt-in-your-mouth Chocolate Frosting!
Instructions to make Simple Chocolate Cake:
- In a bowl, combine flour, cocoa, sugar, vanilla essence and melted butter.
- Add eggs and mix together for 1 minute.
- Pour into a lined cake tin and bake for 25 - 35 minutes at 160C.
- If the cake springs back it's cooked. Do not overcook.
- Icing: Mix together icing sugar, cocoa, milk and butter.
- Ice cake once it has cooled.
Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! This Easy Single Layer Chocolate Cake is utterly moist and topped with melt-in-your-mouth Chocolate Frosting! The perfect dessert for date night in, small birthday celebrations, and intimate gatherings. Single Layer Chocolate Cake Recipe Today's new recipe comes to you by popular demand! Place all ingredients in order listed in a large bowl; beat well.
So that’s going to wrap it up with this special food simple chocolate cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
