Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry steak salad w/ roasted peach vinaigrette. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
In a food processor, combine peaches, balsamic, and basil. Add a pinch of salt, black pepper, and sugar. Drizzle in oil slowly while processor running. Strawberry Steak Salad w/ Roasted Peach Vinaigrette.
Strawberry Steak Salad w/ Roasted Peach Vinaigrette is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Strawberry Steak Salad w/ Roasted Peach Vinaigrette is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook strawberry steak salad w/ roasted peach vinaigrette using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Strawberry Steak Salad w/ Roasted Peach Vinaigrette:
- Take 1 lb skirt steak
- Prepare 10 strawberries
- Prepare 1/2 C port wine
- Take 2 cloves garlic; minced
- Take 1 large red onion; minced
- Take 1 kiwi
- Make ready 2 roasted peaches
- Take 5 basil leaves
- Make ready 1/3 C balsamic vinegar
- Make ready 1 C extra virgin olive oil
- Get 1/2 t fresh thyme
- Prepare 2 handfuls mixed greens
- Take 1 avocado; diced
- Prepare 2 oz goat cheese
- Make ready 1 pinch salt and black pepper
- Prepare croutons; as needed
In a large skillet, heat oil over medium heat. Brush steak with canola oil; season with salt and pepper, to taste. To assemble the salad, place romaine lettuce in a large bowl; top with corn, steak, tomatoes, onion and blue cheese. This delicious strawberry steak salad is loaded with fresh berries, almonds, feta and arugula, topped with seared steak, and drizzled with a balsamic vinaigrette!
Steps to make Strawberry Steak Salad w/ Roasted Peach Vinaigrette:
- Puree half of the strawberries, 1 clove garlic, half the onion, port, and the kiwi until smooth. Submerge steak in puree to marinate for 2 days. Wash off marinade and pat dry.
- In a food processor, combine peaches, balsamic, and basil. Add a pinch of salt, black pepper, and sugar. Puree until smooth. Drizzle in oil slowly while processor running.
- Heat enough oil to cover the bottom of a large saute pan. Add steak. Season with salt, pepper, and thyme. Sear each side until desired doneness. Remove steak from pan. Let sit on cutting board to rest.
- Add onions to pan. Cook 1 minute or until translucent. Add garlic. Cook 30 seconds or until garlic is fragrant. Remove from pan and add to a mixing bowl with salad greens.
- Slice skirt steak thinly against the grain. Toss avocado, greens, garlic, onions with enough vinaigrette to coat, but not overdress. Keep extra dressing in fridge.
- Lay greens on a plate or in a bowl. Dice remaining strawberries and lay atop. Lay steak atop, and sprinkle croutons, goat cheese, and cracked black pepper.
- Variations; Jicama, honey, agave, oregano, pineapple, bacon, pancetta, prosciutto, chives, scallions, apricot, apple, banana, ginger, mint, sherry, arugula, blackberries, raspberries, bell pepper, ricotta, blueberries, mozzarella, sheeps milk cheese, figs, pecans, spinach, mascarpone, coconut, creme fraiche, grapefruit, lemon, lime, almonds, pine nuts, pistachios, red wine vinegar, rose, champagne vinegar, yogurt, radicchio, rosemary, radish, shallots, tomatoes, marsala, walnut, roasted bell peppers, jalapeños, habanero, celery, carrots,
To assemble the salad, place romaine lettuce in a large bowl; top with corn, steak, tomatoes, onion and blue cheese. This delicious strawberry steak salad is loaded with fresh berries, almonds, feta and arugula, topped with seared steak, and drizzled with a balsamic vinaigrette! A fast and easy week-night dinner. I am a total sucker for a 'big salad' - like this minty Summer Couscous Salad and this protein-packed Caprese Chicken Quinoa Salad. Once the steak has rested, slice the steak into thin pieces across the grain.
So that’s going to wrap this up for this special food strawberry steak salad w/ roasted peach vinaigrette recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
