Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's angry drunken grilled oysters. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Angry Drunken Grilled Oysters is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mike's Angry Drunken Grilled Oysters is something that I have loved my whole life.
Equipment: Oyster knife; shellfish rack (optional). Please follow this link for reservations. Cajun & Creole Restaurant in Amarillo, Texas. Great recipe for Mike's EZ Pappadeaux Grilled Oysters.
To begin with this recipe, we have to first prepare a few components. You can cook mike's angry drunken grilled oysters using 23 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Angry Drunken Grilled Oysters:
- Prepare ● For The Fresh Shucked Oysters
- Take 8 EX LG Raw Oysters On The Half Shell [whole hand sized]
- Prepare ● For The Pico de Gallo
- Get 1 LG EX Firm Fine Minced Tomato [de-seeded]
- Make ready 2 LG Fine Minced Jalapeños [de-seeded]
- Take 2 LG Fine Minced Habeneros [de-seeded]
- Get 1/2 Cup Fine Minced Red Green Yellow & Orange Bell Peppers
- Get 1 Lime Juiced [+ reserves for finish]
- Prepare 1/4 Cup Fresh Fine Minced Cilantro [+ reserves for garnish]
- Prepare 1/3 Cup Fine Minced Red Onion
- Get 1/3 Cup Fine Minced Vidalia Onion
- Prepare 1 tbsp Hot Red Salsa
- Get 4 Cloves Fresh Fine Minced Garlic
- Take 1/4 tsp Crushed Mexican Oregano
- Make ready 1/2 tsp Red Chili Powder
- Get 1/2 tsp Ground Cumin
- Make ready ● For The Finish/Garnish
- Make ready as needed Thin Sliced Jalapeño & Habeneros
- Make ready as needed Hot Red Salsa Or Hot Sauce
- Make ready as needed Jose Cuervo White Tequila
- Prepare as needed Shreadded Mexican 3 Cheese [room temp]
- Make ready as needed Lime Wedges
- Make ready as needed Lemon Wedges
Grilled oysters weren't really a thing in the Northeast, where I grew up, but they're a staple in the Gulf and Pacific states. The basic premise is simple: Shuck oysters, place on the grill, add a sauce, and In California, I've seen oysters grilled with everything from barbecue sauce to cream and Champagne. Oysters Rockefeller, Drunken Oysters, Crab Cakes, Bone Marrow!!! Food was great had the rockfish special and grill oysters to start.
Steps to make Mike's Angry Drunken Grilled Oysters:
- Super fine mince all vegetables in the Pico de Gallo section. Add spices as well. Mix.
- Stuff large shells with oysters generously with Pico de Gallo mixture. Top with Jalapeño and Habenero pepper slices. Grill for 5 minutes on high heat covered.
- At the finish, add the shreadded Mexican 3 Cheese and a good dash of Tequila to each stuffed shell. Grill 1 minute longer covered.
- Serve hot with lime and lemon wedges, hot sauces or salsa and fresh cilantro leaves. Enjoy!
Oysters Rockefeller, Drunken Oysters, Crab Cakes, Bone Marrow!!! Food was great had the rockfish special and grill oysters to start. Mike's EZ Pappadeaux Grilled Oysters Recipe by MMOBRIEN. Great recipe for Mike's EZ Pappadeaux Grilled Oysters. To show his anger he's shooting bananas at cute little puppy's.
So that’s going to wrap it up with this special food mike's angry drunken grilled oysters recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
