Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot cake batter oatmeal. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Take the grated carrots and place it in the middle of a clean dish towel or large paper towel. Wrap the carrots in the towel and squeeze out as much of the moisture as you can. This Carrot Cake Baked Oatmeal is packed with healthy carrots and pops of sweetness from raisins and a cheesecake-inspired topping. Serve the Carrot Cake Baked Oatmeal immediately, or divide into single portions and refrigerate until you're ready to eat.
Carrot cake batter oatmeal is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Carrot cake batter oatmeal is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have carrot cake batter oatmeal using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Carrot cake batter oatmeal:
- Make ready 1.7 oz chopped apple
- Take 1/2 shredded carrot
- Prepare 1/3 shredded zucchini
- Make ready 18 grams oats
- Make ready 1 scoop snickerdoodle or graham cracker protein
- Get 1 scoop collagen
- Take Water
Combine oats and milk in medium bowl; mix well. Grating the carrot and cooking it until tender softens its flavor and highlights its sweetness, making it a most welcome addition to sweet oatmeal, at least for those of us who love carrot cake. Double, triple, or quadruple this recipe as needed for the number of breakfast-eaters at your table. While we're on the subject of dessert, why not add sweet grated carrots to your oatmeal for a carrot cake-style breakfast?
Steps to make Carrot cake batter oatmeal:
- Shred and chop produce. Place in tall bowl. Add cinnamon to taste. Add 3/4 cup water microwave for 2.5 minutes remove and stir. Microwave for another 2 minutes.
- Stir again. Add protein. Stir some more. Add water for thinner consistency. Microwave again if needed. Add collagen. Stir. Top with coconut oil, nuts, nutmeg, whatever you want! Tastes like carrot cake batter!
Double, triple, or quadruple this recipe as needed for the number of breakfast-eaters at your table. While we're on the subject of dessert, why not add sweet grated carrots to your oatmeal for a carrot cake-style breakfast? Stirring them into the warm cereal allows the carrots to melt right in and. Before eating pre-frozen baked oatmeal, thaw it overnight. Then, simply reheat in the microwave or oven until warm and gooey.
So that is going to wrap it up with this special food carrot cake batter oatmeal recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
