Cajun Shrimp Sauce (over Steak)
Cajun Shrimp Sauce (over Steak)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cajun shrimp sauce (over steak). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

The shrimp sauce is a simple butter, garlic and cream based sauce along with the shrimp and more cajun seasoning that is finished off with parmesan cheese; basically a cajun take on an alfredo sauce! Once everything is done you serve the steaks smothered in the creamy cajun shrimp sauce and enjoy! Cajun Shrimp Sauce (over Steak) This flavorful sauce (garlic and a hint of mustard) is very easy to prepare and will enhance those "special occasion" steak dinners. Cajun Shrimp Sauce (over Steak) instructions.

Cajun Shrimp Sauce (over Steak) is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cajun Shrimp Sauce (over Steak) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cajun shrimp sauce (over steak) using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Sauce (over Steak):
  1. Prepare 1 Tbs. vegetable oil
  2. Take 2 steaks (strip, ribeye, etc.)
  3. Make ready Dash steak seasonings
  4. Take 2 Tbs. butter
  5. Get 8 oz. shrimp, peeled and deveined
  6. Take Dash shrimp seasoning (Old Bay or Cajun)
  7. Get 2 cloves garlic, smashed
  8. Get Dash pepper flakes
  9. Make ready 1/4 cup vegetable broth (or dry white wine)
  10. Get 1/4 cup heavy cream
  11. Make ready 1 Tbs. whole-grain or Dijon mustard
  12. Prepare Dash Cajun or Creole seasonings
  13. Make ready 1 Tbs. lemon juice
  14. Take 1/4 cup parsley, chopped

Cajun Shrimp Sauce (over Steak) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. Heat the oil during a large skillet over medium-high heat, add the steaks and sear until lightly browned on each side and cooked to the specified level of doneness, before setting aside. One Pot cajun butter steak and shrimp skillet recipe - tender juicy steak bites with spicy shrimp and chunks of bell pepper in a delicious cajun butter sauce.

Steps to make Cajun Shrimp Sauce (over Steak):
  1. Prepare the steaks (seasonings) and the shrimp (seasonings) ahead of time and place in the refrigerator while preparing the side dishes.
  2. Heat the oil in a skillet over medium-high heat. Add the steaks and sear for 3-4 minutes (depending on thickness and desired level of doneness). Sear the other side of the steak, one minute less.
  3. Remove the steak from the pan and set aside on a warm plate. Reduce the heat to medium, add the butter to the same pan and melt.
  4. Add the shrimp to the pan and sauté on both sides until slightly pink. Remove from the pan and set aside. Increase the heat to medium-high again.
  5. Add the garlic and the pepper flakes to the pan and heat this for less than a minute. Add the broth (or wine) and deglaze the pan. While heating, scrape the pan bottom (brown bits) with a spoon.
  6. Add the cream and mix lightly. Add the mustard and seasonings and bring to a slight boil. Reduce the heat to low and simmer for one minute.
  7. While simmering, add back in the shrimp along with the lemon juice and parsley. Heat the sauce for another minute. Mix lightly.
  8. Serve the sauce over the plated steaks and enjoy.
  9. Also, served over a tilapia fish filet on a bed of couscous.

Heat the oil during a large skillet over medium-high heat, add the steaks and sear until lightly browned on each side and cooked to the specified level of doneness, before setting aside. One Pot cajun butter steak and shrimp skillet recipe - tender juicy steak bites with spicy shrimp and chunks of bell pepper in a delicious cajun butter sauce. Lightly oil a baking sheet or coat with nonstick spray. Place shrimp in a single layer onto the prepared baking sheet. Add olive oil, garlic and cajun seasoning; season with salt and pepper, to taste.

So that’s going to wrap this up for this exceptional food cajun shrimp sauce (over steak) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!