Sugar Cooky Cakes
Sugar Cooky Cakes

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sugar cooky cakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sugar Cooky Cakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Sugar Cooky Cakes is something which I have loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook sugar cooky cakes using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sugar Cooky Cakes:
  1. Take 1 cup sugar
  2. Get 3/4 cup butter or margarine
  3. Prepare 2 eggs
  4. Take 1/4 cup milk
  5. Take Splash vanilla
  6. Make ready 3 cups flour
  7. Take 2 tsp baking powder
  8. Make ready 1/2 tsp salt
  9. Prepare 1 1/2 cups chocolate chips (optional)

If you really need to impress Santa this year, wow him with this stunning sugar cookie cake, decorated to look just like a festive holiday wreath. It's surprisingly simple and so very delicious — you may never go back to baking regular cookies again! We are cookie cake fanatics at my house. I make a chocolate chip cookie cake for each of my husband's family members on their birthdays.

Instructions to make Sugar Cooky Cakes:
  1. Preheat the oven to 375. Line baking sheet with parchment paper. Cream butter and sugar in a mixer til fluffy. Add eggs and milk and beat til combined. Scrape down often.
  2. In a bowl combine flour, salt, and baking powder. Add to wet ingredients in about 3 batches. This is where you add anything you want or not if you just want sugar cookies. Scrape down to a ball in the mixing bowl and put in the freezer for at least 30-45 minutes. I don’t even cover it.
  3. When thoroughly chilled, on a floured surface, roll dough into a log.
  4. Cut your dough into rounds and reshape into circles OR just roll it out like regular cooky dough and use cutters. I chose the log this time. Put remaining dough in the freezer til the next batch.
  5. Bake on cookie sheet for about 13-15 minutes. Only the bottoms should be slightly brown. Let cool on a rack.
  6. I made a chocolate glaze with 1 cup powdered sugar, 2 heaping tbsp cocoa powder and enough milk to make it thick.

We are cookie cake fanatics at my house. I make a chocolate chip cookie cake for each of my husband's family members on their birthdays. When it comes to creating a fabulous dessert that is both easy and festive, you have come to the right place. This is a from scratch cake that is perfect for any baking level, from the novice baker, to my super fabulous baking friends. The cake is moist, fluffy, and very versatile.

So that’s going to wrap this up for this exceptional food sugar cooky cakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!