Mutton Masala Chops
Mutton Masala Chops

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mutton masala chops. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mutton Masala Chops is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Mutton Masala Chops is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mutton masala chops using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Masala Chops:
  1. Get 12 Lamb Chops
  2. Take 6-8 tablespoon Oil
  3. Take 2 tablespoon Chaat Masala
  4. Take 1 tablespoon Chilli Flakes
  5. Prepare 1 tablespoon Cumin Seeds
  6. Prepare 2 tablespoon Mango Powder (Amchoor)
  7. Get 4 tablespoon Lemon Juice
  8. Make ready 1 tablespoon Degi Kashmiri
  9. Take Mirch Powder
  10. Get to taste Salt
Steps to make Mutton Masala Chops:
    1. Wash and drain the chops in a colander
  1. Mix all the dry ingredients together - Rub onto the chops making sure they are fully coated
  2. Next add the oil and lemon juice and mix well Leave to marinate for 1-2 hours - overnight works best
  3. Heat oil in a large wide based non stick frying pan - Once it's nearly smoking hot add the chop - Cook for 1-2 minutes & turn the side and add any leftover marinade and keep turning and basting with oil and marinade as you cook further
  4. Cook chops till done to your preference - Remove and serve immediately.

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