Lava Cake
Lava Cake

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lava cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The best chocolate lava cake recipe I've ever had. Serve topped with powdered sugar or vanilla ice cream. Spray four custard cups with baking spray and place on a baking sheet. Microwave the butter, bittersweet chocolate and semisweet chocolate in a large bowl on high.

Lava Cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lava Cake is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have lava cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lava Cake:
  1. Make ready 1 1/4 cup Sugar
  2. Make ready 1 cup Flour
  3. Make ready 1/2 cup Unsweetened Cocoa powder
  4. Make ready 2 tsp Baking Powder
  5. Take 1/4 tsp Salt
  6. Make ready 1/2 cup Milk
  7. Make ready 1/3 cup Melted Butter
  8. Prepare 1 1/2 tsp Vanilla Extract
  9. Get 1/2 cup Packed Brown Sugar
  10. Take 1 1/4 cups Hot Water

The dessert for this particular event was to be individual chocolate cakes, but someone took them out of the ovens too soon and the centers were not cooked enough and still liquefied. Well, there was no time to take them off the plates and bake them more, so the chef simply had his wait staff introduce the dessert as Chocolate 'Lava' Cake. Molten lava cakes are the king of chocolate desserts. We like to make them on special occasions such as birthdays, anniversaries, and especially Valentine's day.

Steps to make Lava Cake:
  1. Preheat oven to 350 F. Heat a pot of water on the stove to just under a simmer.
  2. In medium bowl, combine ¾ cup of the granulated sugar, ¼ cup of the cocoa, flour, baking powder, and salt. Stir in milk, melted butter and vanilla and mix until smooth.
  3. Pour batter into an lightly greased 9-inch square glass baking dish and spread evenly.
  4. In a small bowl, stir together the remaining ½ cup granulated sugar, ¼ cup cocoa, and brown sugar and mix well. Sprinkle evenly over the batter in your dish. Pour the hot water over top, but do not stir!
  5. Bake 35-40 minutes – or until the center is almost set. Remove your dish from the oven and allow it to stand for 15 minutes. Standing is a crucial step to allow the fudgey "lava" to set.
  6. Spoon the lava cake into bowls – making sure to get the fudgey sauce from the bottom of the pan. Add a scoop of vanilla ice cream if desired and serve.

Molten lava cakes are the king of chocolate desserts. We like to make them on special occasions such as birthdays, anniversaries, and especially Valentine's day. You can't go wrong with a rich and chocolate dessert that's loaded with a gooey molten lava center. Need to pull off a feat of dessert magic to impress your guests? These molten chocolate cakes will do the trick every time!

So that is going to wrap it up for this exceptional food lava cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!