Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, dry lamb chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dry Lamb chops is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Dry Lamb chops is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dry lamb chops using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dry Lamb chops:
- Take 2 kg Lamb chops
- Prepare 3 tbs Ginger garlic paste
- Get 1 chopped onion medium
- Prepare to taste Salt
- Get 1 tsp red chilli powder
- Prepare 1 tsp red chilli flakes
- Make ready 1 tsp haldi powder
- Make ready 3 tbs dhania powder
- Make ready 2 tbs garam masala powder
- Make ready Half cup yougrt
- Take Half cup desi ghee
- Make ready Chat masala for garnish
- Make ready Lemon for garnish
- Take 1/2 tsp ajwain
Steps to make Dry Lamb chops:
- In a cooker add lamb chops. Ginger garlic paste and chopped onion.
- Now add salt red chilli powder red chilli flakes haldi powder Dhania powder garam masala powder ajwain and some water. And pressure cook it.
- When your meat is soft now add dahi and cook for some tym. When the water dried add desi ghee in it if you don't want to use it then you can use oil. Cook for some tym.
- Now dish it and garnish with some chat masala and lemon. Serve hot with naan/roti or raita.
So that is going to wrap it up with this exceptional food dry lamb chops recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
