Pancake " Cake"
Pancake " Cake"

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, pancake " cake". One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pancake " Cake" is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Pancake " Cake" is something which I’ve loved my whole life.

Remove from oven and let cool. Whisk together the flour, brown sugar, baking powder and salt in a large bowl. These birthday cake pancakes take two amazing sweets and turn them into one celebration-worthy treat that you can enjoy any time of the day. The secret to these soft and pillowy beauties?

To get started with this recipe, we have to first prepare a few ingredients. You can cook pancake " cake" using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pancake " Cake":
  1. Take 1 1/2 cup milk
  2. Get 2 eggs
  3. Make ready 3 tbsp sugar
  4. Make ready 1 cup flour
  5. Make ready 1 tsp baking powder
  6. Get pinch salt
  7. Take 1 tbsp Melted Margarine/Butter

Cut the butter into the dry ingredients using a pastry blender or fork. It is important to not over work the ingredients or it will turn into a paste. Add to dry ingredients, stirring just until moistened. To make the pancakes: In a large bowl, whisk together the all-purpose flour, rye flour, cornmeal, granulated and brown sugars, baking powder, and salt.

Steps to make Pancake " Cake":
  1. Whisk the Milk and Eggs, Add the sugar and continue whisking.
  2. Add the Sifted Dry Ingredients ( Flour, baking powder and salt), continue whisking and lastly add the melted margarine/butter, to make a smooth pourable batter.
  3. Add the batter to a spouted jug for easy pouring when frying pancakes, on a lightly greased pan. When all done, serve with any toppings as desired, here I have shown a serving suggestion. I stacked the pancakes using 1-2 teaspoon of Nutella Spread, and topped with Strawberries and Banana, and finished off with a drizzle of Nutella and a dusting of Icing Sugar.
  4. ENJOY!!!

Add to dry ingredients, stirring just until moistened. To make the pancakes: In a large bowl, whisk together the all-purpose flour, rye flour, cornmeal, granulated and brown sugars, baking powder, and salt. In a separate bowl, whisk together the milk,. Heat a lightly oiled griddle or frying pan over medium-high heat. Brown on both sides and serve hot.

So that is going to wrap it up with this special food pancake " cake" recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!