Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, walnut banana cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Walnut Banana Cake is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Walnut Banana Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
Mix mashed bananas and milk together. Blend dry ingredients into batter alternating with banana mixture. Place first seven ingredients in a large bowl. In a small bowl, combine topping ingredients until crumbly; sprinkle evenly over batter.
To get started with this particular recipe, we have to prepare a few ingredients. You can have walnut banana cake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Walnut Banana Cake:
- Make ready (A) the cake
- Make ready 40 g melted butter
- Make ready 40 g sugar
- Get 2 mashed ripe bananas
- Get 1 egg
- Prepare 1 tsp vanilla extract
- Take 1/2 cup flour
- Prepare 1 tsp baking powder
- Get 1/2 cup chopped walnuts
- Make ready (B) toppings (optional)
- Get 1/2 cup sugar
- Take 1/2 cup water
- Prepare 8 whole walnuts
- Get 1/2 cup melted chocolate
Take your order to the next level and put your cake in one of our decorative tins or a personalized tin. This cake contains walnuts and is certified Kosher. Our cake has a two week shelf life and one year in the freezer. How to Make Walnut Maple Banana Cake.
Instructions to make Walnut Banana Cake:
- Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined.
- Cover pan with wax paper then pour in the batter.
- Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked.
- Allow cake to rest outside oven for 30 minutes.
- Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes.
- Put in walnuts to candy them, let them soak in simple syrup for 10 minutes.
- (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts.
- (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts.
- Allow cake to chill in fridge for at least 1 hour before cutting up and serving.
Our cake has a two week shelf life and one year in the freezer. How to Make Walnut Maple Banana Cake. In the bowl of a stand mixer or using a hand beater, cream the butter until soft and light. This was the same recipe my mom had in her recipe file, except hers called for shortening. In a large bowl, whisk flour, sugar, salt, baking powder, baking soda, cinnamon and nutmeg.
So that is going to wrap this up with this special food walnut banana cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
