My Grilling Spot Shrimp Kebabs
My Grilling Spot Shrimp Kebabs

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my grilling spot shrimp kebabs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My Grilling Spot Shrimp Kebabs is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. My Grilling Spot Shrimp Kebabs is something which I have loved my whole life. They’re fine and they look wonderful.

Throw some shrimp and your favorite veggies on the grill and have an easy and delicious summer meal in minutes. Chop green pepper and onion into kebab-size chunks. On wooden skewers, alternate shrimp with cherry tomatoes, onion and pepper chunks, and mushrooms. Call 'em Prawns or Shrimp Kebobs, Kabobs, Kebabs, Kababs or Shrimp Sticks -they are good eating at the Pit especially done up in a Pit Boys Orange Pepper.

To get started with this recipe, we have to first prepare a few ingredients. You can have my grilling spot shrimp kebabs using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Grilling Spot Shrimp Kebabs:
  1. Get 1/2 Pound Fresh Shrimp
  2. Prepare 3/4 Pound Diced Pineapple
  3. Prepare To Taste Salt
  4. Make ready To Taste Black Pepper
  5. Prepare Sauce
  6. Prepare 2 Oz. Shelled Nuts
  7. Get 3 Tablespoons Garlic Sauce
  8. Take 1 Tablespoon Turmeric Powder
  9. Get 1 Tablespoon Yellow Curry Powder
  10. Prepare 1 Tablespoon Cardamom
  11. Make ready 1 Tablespoon Cummin
  12. Make ready 1 Tablespoon Black Pepper
  13. Get 1/2 Can Light Flavored Beer (ie. Pale Ale, Pilsner)

These easy shrimp kabobs are bursting with flavor and use just a handful of ingredients that you'll most likely have on hand. This is a quick and easy shrimp kabob recipe, perfect for beginners. Requires minimal ingredients, but is bursting with flavor. Serve over a bed of rice with fresh lemon wedges.

Instructions to make My Grilling Spot Shrimp Kebabs:
  1. Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste.
  2. Crush the nuts and place them on a bowl.
  3. Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well.
  4. Add Beer and mix well.
  5. Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs.
  6. Serve and enjoy!

Requires minimal ingredients, but is bursting with flavor. Serve over a bed of rice with fresh lemon wedges. Easy grilled shrimp skewers or shrimp kebabs with smoky chipotle marinade and vegetables. It truly is an easy chipotle shrimp kebab or grilled shrimp skewer recipe. It takes just a few minutes to cook and you can serve them with some corn or flour tortillas for an amazing taco spread.

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