Tuna and Fire Roasted Tomato Pasta
Tuna and Fire Roasted Tomato Pasta

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, tuna and fire roasted tomato pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

It turned ou to be a really easy, tasty midweek meal with plenty of leftovers for lunch the next few days. I used fire roasted crushed tomatoes, cilantro instead of. Fire-roasted tomatoes and creamed spinach create a unique sauce in this quick and easy pasta dish. All Reviews for Fire-Roasted Tomato and Spinach Pasta.

Tuna and Fire Roasted Tomato Pasta is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Tuna and Fire Roasted Tomato Pasta is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuna and fire roasted tomato pasta using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna and Fire Roasted Tomato Pasta:
  1. Take 1-16 ounce box Bow Tie Pasta
  2. Prepare 1/8 teaspoon black pepper
  3. Take 2 tablespoons parsley flakes
  4. Take 1/2 teaspoon Adobo
  5. Make ready 1/3 cup olive oil
  6. Make ready 1/4 teaspoon crushed red pepper
  7. Make ready 1-14.5 ounce can fire roasted diced tomatoes
  8. Take 1-5 ounce can tuna fish in water (drained)
  9. Get 4 cloves minced garlic
  10. Prepare Parmesan cheese for the topping

Tuna Tomato Pasta is one of our favorite recipes to eat, period. Everything about it sounded iffy to her, but with a luscious homemade marinara, the proper Italian olive oil packed tuna, and plenty of capers. Place tomatoes, cut-side up, on tray. This canned tuna pasta recipe is quick, healthy, and comforting.

Instructions to make Tuna and Fire Roasted Tomato Pasta:
  1. In a large pot boil pasta until al dente….Add salt to boiling water….
  2. Drain pasta and place back into pot…..
  3. Add to pasta : Black Pepper, parsley flakes, Adobo, olive oil, crushed red pepper, fire roasted diced tomatoes, can of tuna and minced garlic, heat on low heat until all ingredients cover all of the pasta…..
  4. Remove from heat, serve and enjoy 😉! You can also add some Parmesan cheese on top !

Place tomatoes, cut-side up, on tray. This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry! This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.

So that is going to wrap it up with this special food tuna and fire roasted tomato pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!