Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, pork steak cuisine. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
While browning, season steaks with salt, pepper, and garlic powder. Sauté the onions and mushrooms in the same skillet. Add water, Worcestershire sauce, dry soup mix, and mushroom soup; mix together until sauce forms. Pork Steak with Sage Butter, Apple Salad & Crispy Onions Five Senses Plate.
Pork steak cuisine is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Pork steak cuisine is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have pork steak cuisine using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pork steak cuisine:
- Make ready 1 cup Jasmine rice
- Prepare 4 each pork steaks
- Get 1 packages mixed vegetables
- Take 1 tbsp hickory barbecue sauce
- Take 1 stick butter
Pork steak marinated with olive oil, herbs, and garlic is a practical and absolutely delicious dish that fits every family table. Pork steaks can be in a couple of different cuts like arm or blade steaks. They are slightly larger than pork chops but can be cooked similarly. Some favorites in this collection are the Hawaiian style aloha pork steak, the flavorful Jamaican jerk pork steaks, or jagerschnitzel.
Instructions to make Pork steak cuisine:
- bring water to a boil, add salt and butter
- season pork steak with (parsley, Italian seasoning, lemon pepper)
- place meat on greased cookie sheet
- Bake for about 40min at 400F, flipping over at about 20 min of cooking (roughly 40mins)
- saute mixed vegetables and add butter, salt and pepper
- add rice to boiling water, reduce to low heat stirring occasionally
- scoop done rice on plate, one side spread vegetables down and on other side place the pork steak down
- pour just a little bbq sauce on meat
- serve
They are slightly larger than pork chops but can be cooked similarly. Some favorites in this collection are the Hawaiian style aloha pork steak, the flavorful Jamaican jerk pork steaks, or jagerschnitzel. Season with salt and pepper and transfer to a shallow baking pan. Cover each steak with a layer of apple stuffing. Top each with an apple half, cut side up.
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