Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, italian style mussels and pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The best tasting yet easy to make Mussels & Pasta- Italian style. This is one of my favorite Italian dishes. Mussels can be replaced with Shrimp if you. PASTA WITH MUSSELS RECIPE - Sailing Italian Style - Recipe to prepare a very good Pasta with mussels as in south of Italy.
Italian style Mussels and Pasta is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Italian style Mussels and Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have italian style mussels and pasta using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Italian style Mussels and Pasta:
- Get 1/2 cup water
- Prepare 1 lb live mussels
- Make ready 1/2 lb red pepper spaghetti
- Prepare 1 oz parmesan cheese
- Make ready 1/2 cup dry, spanish, red wine
- Make ready 1 tsp salt
- Get 1 tsp pepper
- Make ready 1 tsp red pepper flake
- Prepare 2 tbsp evoo
- Get 1 tbsp finely chopped garlic
- Get 1 tbsp lemon juice
- Get 2 cup of homemade marinara sauce
- Get 10 castelvetrano olives, chopped
This combination of mussels with plenty of garlic, parsley, saffron and white wine was inspired by the Venetian soup zuppa de peoci, which is usually ladled over sliced crusty bread. This combination of mussels with plenty of garlic, parsley, saffron and white wine was inspired by the Venetian soup zuppa de peoci, which is usually ladled over sliced crusty bread. Home » Recipes » Appetizer Recipes » Steamed Mussels Italian-Style. This recipe makes a delicious prelude to a meal of pasta and seafood, but if you adjust the serving quantities and add a green salad and some crusty Italian bread to soak up the richly flavored juices, you have a complete.
Instructions to make Italian style Mussels and Pasta:
- Cook pasta, Al Dente.
- add wine, evoo and brown sugar to marinara sauce and reduce for 30 minutes on low heat.
- heat skillet to medium/high add water, mussels, red pepper, salt, pepper, basil and garlic to skillet.
- put pasta on a plate, top with marinara sauce and chopped olives.
- place mussels on top of pasta and drizzle the fresh lemon juice and parmesan cheese for the final touch.
- EAT.
Home » Recipes » Appetizer Recipes » Steamed Mussels Italian-Style. This recipe makes a delicious prelude to a meal of pasta and seafood, but if you adjust the serving quantities and add a green salad and some crusty Italian bread to soak up the richly flavored juices, you have a complete. Italian cuisine - it is not just food, it's an art that characterizes the atmosphere of the country, its traditions and the spirit of national character. The recipes of its tasty dishes, which are create thousands years ago, show us Italian feelings and emotions. A fantastic collection of mussel recipes from some of Italy's greatest chefs.
So that’s going to wrap it up for this special food italian style mussels and pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
