Dark Chocolate & Pear Cake
Dark Chocolate & Pear Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, dark chocolate & pear cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Dark Chocolate & Pear Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Dark Chocolate & Pear Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

Dark chocolate is a distinctly adult treat; it's dark, complex and has that touch of bitterness that some of us love so much. Plus, there are many dark chocolate health benefits to boot—more than its cousins white and milk chocolate. However, it's hard to find a good brand for stashing in your desk drawer or keeping in the pantry. Dark chocolate is a rich source of antioxidants and minerals, and it generally contains less sugar than milk chocolate.

To get started with this recipe, we have to first prepare a few ingredients. You can cook dark chocolate & pear cake using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate & Pear Cake:
  1. Take 1 cup whole wheat flour
  2. Make ready 1/2 cup almond flour
  3. Prepare 1/3 cup cacao powder
  4. Take 1/2 tsp baking soda
  5. Get 1 tsp baking powder
  6. Take cinnamon, salt
  7. Get 1/3 cup olive oil
  8. Make ready 1/3 cup honey
  9. Make ready 4 pears
  10. Make ready 1/2 cup almond milk
  11. Get 1/2 cup almond milk

Dark chocolate is loaded with organic compounds that are biologically active and function as antioxidants. These include polyphenols, flavanols and catechins, among others. Dark chocolate is a mixture of cocoa, fat and sugar. It is rich in antioxidants and may provide health benefits for the heart and brain.

Instructions to make Dark Chocolate & Pear Cake:
  1. Preheat the oven to 350F. Grease a cake pan. Peel pears and dice into small pieces.
  2. In a large bowl, whisk together almond flour, whole wheat flour, cacao powder, baking powder, baking soda, a pinch of salt, and cinnamon.
  3. In a medium bowl, whisk together honey, olive oil, almond milk. Add to the dry ingredients and stir until combined. Fold in the diced pears.

Dark chocolate is a mixture of cocoa, fat and sugar. It is rich in antioxidants and may provide health benefits for the heart and brain. Ingredients to Look For It is best to choose dark chocolate. Dark chocolate is loaded with antioxidants, including flavonoids and polyphenols. The cocoa, in particular, has actually been shown to have a high content of polyphenols and flavonoids that is even greater than wine and tea.

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