Delicious Beef & Pork Hamburger Steak with Shiitake Powder
Delicious Beef & Pork Hamburger Steak with Shiitake Powder

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, delicious beef & pork hamburger steak with shiitake powder. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Delicious Beef & Pork Hamburger Steak with Shiitake Powder is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Delicious Beef & Pork Hamburger Steak with Shiitake Powder is something that I have loved my whole life. They’re fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook delicious beef & pork hamburger steak with shiitake powder using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:
  1. Get 400 g minced beef and pork
  2. Make ready 1 Tbsp Shiitake powder
  3. Make ready 1/2 onion (finely chopped)
  4. Make ready 1 egg
  5. Make ready Vegetable oil, as necessary
  6. Prepare 1 cup panko breadcrumbs
  7. Make ready to taste Salt and pepper,
  8. Prepare 2 Tbsp milk
  9. Make ready 100 ml tomato ketchup
  10. Take 50 ml Worcestershire sauce

This is also great with leftover chicken, shredded beef or turkey. Serve with a green salad or beans and rice. Looking for beef main dish recipes? Added crushed red pepper & shredded parmesan cheese on top and it was perfect.

Steps to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:
  1. Finely chop the onion. Fry the onion in a frying pan with oil until soft and lay aside to cool.
  2. Add Shiitake powder, salt, and pepper to cold minced beef and pork, then knead it in thoroughly until it becomes sticky and slightly white.
  3. Next, add the egg, onion, Panko breadcrumbs, and milk and mix thoroughly. Make an oval shape while forcing out the air pockets inside the hamburger.
  4. Heat up the frying pan on high heat and add vegetable oil, then fry the hamburger at medium heat. Once it browns, flip it over, put on the lid, and cook at low heat.
  5. Add the tomato ketchup and Worcestershire sauce to the frying pan with the leftover juices from frying the hamburger, and let it boil for 1 minute on low heat.
  6. Plate up the hamburger and pour the sauce over it.

Looking for beef main dish recipes? Added crushed red pepper & shredded parmesan cheese on top and it was perfect. Beef Bourguignon is a French classic made with melt in your mouth beef, mushrooms, carrots, and red wine and is cooked to perfection in the most delicious rich sauce. A hearty and comforting meal that you will make again and again! I used a chuck roast instead of stew meat since it was so much less expensive.

So that is going to wrap this up with this exceptional food delicious beef & pork hamburger steak with shiitake powder recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!