Beef filet on creamed spinach, topped with oyster mushrooms
Beef filet on creamed spinach, topped with oyster mushrooms

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef filet on creamed spinach, topped with oyster mushrooms. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Wilted Spinach and Mushroom with Oyster SauceBig Bang Bites. Beef and Broccoli is a classic combination of meat and veg. Today we're making a super easy Keto stiry fry using them. It's going to be packed full of flavour and Beef and Broccoli is a classic combination.

Beef filet on creamed spinach, topped with oyster mushrooms is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef filet on creamed spinach, topped with oyster mushrooms is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have beef filet on creamed spinach, topped with oyster mushrooms using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef filet on creamed spinach, topped with oyster mushrooms:
  1. Take Beef filet
  2. Prepare Spinach
  3. Make ready Heavy cream
  4. Get Oyster mushrooms
  5. Make ready Red wine
  6. Take Butter
  7. Take Shredded Parmesan cheese
  8. Make ready Salt
  9. Make ready Pepper

Oyster mushrooms sauteed in olive oil with garlic, and topped with green onions. Blue oyster mushrooms are usually aggressive growers. Available on an agar plate or as liquid culture in a sterile syringe. Enjoy seafood without piling on butter or heavy cream.

Steps to make Beef filet on creamed spinach, topped with oyster mushrooms:
  1. Cover the beef filet with salt and pepper. I used Pinot noir salt for mine
  2. Add the cream, a little butter, and cheese together. Let it cook down some before adding the spinach
  3. In a pan reduce red wine, once it become thicker add butter and mushrooms. For added flavor use half a beef bouillon cube. Cook until mushrooms are soft and coated
  4. Put beef filet in a pan and cook to preferred temperature.

Available on an agar plate or as liquid culture in a sterile syringe. Enjoy seafood without piling on butter or heavy cream. Best Filet Mignon Recipe With Garlic Herb Butter (Beef Tenderloin) - Learn how to cook the best filet mignon - pan seared in a cast iron skillet and finished in the oven. Oyster mushrooms - so (for lack of a better word) meaty! And mirin - Japanese sweet rice wine.

So that’s going to wrap it up for this exceptional food beef filet on creamed spinach, topped with oyster mushrooms recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!