Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sophisticated chocolate pound cake made with pancake mix. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sophisticated Chocolate Pound Cake Made With Pancake Mix is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sophisticated Chocolate Pound Cake Made With Pancake Mix is something that I have loved my whole life. They are nice and they look wonderful.
I tend to have a lot of cocoa left over, so I use lots! This is a chocolate cake made without chocolate. Recipe by Totoha Coarsely chop the chocolate with a knife. Line the pound cake mold with parchment paper.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sophisticated chocolate pound cake made with pancake mix using 10 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Sophisticated Chocolate Pound Cake Made With Pancake Mix:
- Make ready 130 grams ★ Pancake mix
- Get 25 grams ★Cocoa powder (unsweetened)
- Get 1 bar Milk chocolate
- Take 2 Eggs (L)
- Get 50 grams Sugar
- Take 60 grams Margarine
- Take 3 tbsp Milk
- Prepare 1 tsp ☆Instant coffee
- Prepare 1 tbsp ☆Boiling water
- Prepare 45 grams Rum raisins (drain well)
In a large bowl, combine the cake and pudding mixes, eggs, water and oil. Beat on low speed until moistened. The best, classic, quick and easy chocolate pound cake recipe, homemade with simple ingredients. Rich, dense, soft, moist, starts off with cake mix, packed with chocolate chips, better than scratch.
Instructions to make Sophisticated Chocolate Pound Cake Made With Pancake Mix:
- Bring the margarine, eggs, and milk to room temperature. Sift together the ★ dry ingredients and set aside.
- Dissolve the ☆ instant coffee into the boiling water and cool it down.
- Coarsely chop the chocolate with a knife.
- Line the pound cake mold with parchment paper. When the above preparations are all completed, preheat the oven to 180°C.
- Use a whisk to cream together the softened margarine and granulated sugar until light and fluffy.
- Pour egg, milk and coffee and mix well. Add one egg at a time and mix well each time.
- It will look like this after the ingredients from Step 6 are all combined. It's OK if it looks different from the photo.
- Use a rubber spatula to fold the ★ dry ingredients into the batter.
- Mix the batter just until incorporated. Add the Step 3 chocolate and rum raisins.
- Mix it quickly and evenly.
- Pour batter into the prepared mold from Step 4. Lightly tap the mold onto the counter a few times to let the trapped air come out. Bake it in the preheated oven for 35 minutes.
- If the top gets too hot and is about to scorch, cover it with aluminum foil.
- If a skewer inserted into the middle comes out clean, it's done baking! Remove from the oven and cool on a rack.
- It will taste even better if you leave it for half a day or overnight. Keep it cool in the refrigerator during warm weather.
- I used Ghana Milk Chocolate this time.
The best, classic, quick and easy chocolate pound cake recipe, homemade with simple ingredients. Rich, dense, soft, moist, starts off with cake mix, packed with chocolate chips, better than scratch. This ultimate chocolate sour cream pound cake is going to blow you away. How To Make A Cake Out Of Pancake Mix - FAQs What Can Be Made From Pancake Mix? There are several things that can be made from pancake mix.
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