Lamb handi 👌🤤
Lamb handi 👌🤤

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lamb handi 👌🤤. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lamb Handi is a traditional Asian dish with a spicy flavour. Despite its delicious taste, this authentic recipe is simple to make, and far less time consuming than traditional Indian curries. Give this Lamb Handi recipe a try and you will not be disappointed. About Laziz Lamb Handi Recipe: Lamb cubes stirred in with assorted masalas, yogurt and cream.

Lamb handi 👌🤤 is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Lamb handi 👌🤤 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have lamb handi 👌🤤 using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lamb handi 👌🤤:
  1. Take 1 kg Mutton / Lamb pieces on bones
  2. Make ready Onion – 4 (medium sized, chopped
  3. Take Green chillies – 2(chopped) Clarified Butter / Desi ghee – 6 ta
  4. Get Ginger – garlic paste – 2 tablespoon Yogurt – 1 cup
  5. Take Tomatos chopped
  6. Make ready Bay leaves – 3-4
  7. Get Cumin seeds – 1 teaspoon Dry Ginger powder – 1/2 teaspoon
  8. Make ready Mace (javitri) – 1/3 teaspoon Cinnamon stick – 2 Cumin powder
  9. Get Turmeric powder – 1/3 teaspoon Coriander powder – 1 teaspoon
  10. Take Red Chilli powder – 1/2 teaspoon Salt – 1 teaspoon
  11. Make ready Chopped coriander leaves – 1 tablespoon Lemon juice – 1 juiced

The handi shouldn't be confused with the tasla or tasli, which is similar, but actually has a narrower mouth. It is similar to the Spanish ollas. Lamb is a great source of some essential vitamins and minerals, like zinc, iron, phosphorous, and selenium. These minerals do a lot of things for your body.

Instructions to make Lamb handi 👌🤤:
  1. Start by washing lamb pieces thoroughly and strain excess water. In a mixing bowl, add lemon juice, 1/2 teaspoon salt and Turmeric powder. Mix mutton pieces in this mixture well and keep aside for 30 minutes.
  2. Now heat 4 tablespoon clarified butter/desi ghee in a handi/pan and add Cumin seeds, bay leaves and cinnamon stick and sauté. Now add chopped onion, green chillies and sauté till light brown.
  3. Add ginger – garlic paste and saute again. Now add all the other spices and roast for a minute. Add chopped tomatoes and sauté  till the mixture starting leaving ghee.
  4. Now add meat / gosht and roast it for 10-15 minutes so that it’s all brown.
  5.  - - Now it's time to add yogurt and and keep stirring till it start to get boil.
  6. Add 2 cup of  water and cover the handi with lid. Let it cook on low flame for 35-40 minutes, giving it a stir occasionally.
  7. Now if the mutton is cooked well and tender, add rest of 2 tablespoon ghee and sauté for 3-4 minutes. Switch off the flame when you get desired consistency of gravy.
  8. And serve with white rice and chapptis and enjoy 👌

Lamb is a great source of some essential vitamins and minerals, like zinc, iron, phosphorous, and selenium. These minerals do a lot of things for your body. Choicest pieces of lamb, mildly spiced, cooked with onions, ginger, garlic, tomatoes and green pepper in a traditional Indianvessel "Handi" (cooper kettle) fever a slow fire. Handi Gosht or Handi Mutton is easy to prepare Mutton Recipe. It is a single pot Lamb Strew or Mutton Strew.

So that’s going to wrap this up with this special food lamb handi 👌🤤 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!