Cafe-Style Banana Cake
Cafe-Style Banana Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cafe-style banana cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cafe-Style Banana Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cafe-Style Banana Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

Eggs & vanilla is added along with flour, baking powder a pinch of salt and of course mashed banana. These ingredients give you a tender, sweet cake packed full of banana flavour. As it stands the cake is a great snack cake, perfect for lunch boxes and an afternoon pick-me-up. Add the frosting to take it to the next level.

To begin with this recipe, we have to first prepare a few components. You can cook cafe-style banana cake using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cafe-Style Banana Cake:
  1. Get 150 grams Butter (unsalted)
  2. Prepare 40 grams Powdered sugar
  3. Prepare 40 grams Brown sugar
  4. Take 1 pinch Salt
  5. Get 50 grams Almond flour (or almond powder)
  6. Get 100 grams without skin Banana
  7. Make ready 2 Egg yolks
  8. Prepare 150 grams Cake flour
  9. Make ready 1 tsp Baking powder
  10. Make ready [Caramel sauce]
  11. Get 50 grams Granulated sugar
  12. Make ready 2 tbsp + 3 tablespoons Water
  13. Take [Topping]
  14. Prepare 1 Banana
  15. Make ready 1 dash Lemon juice
  16. Get 1 dash Powdered Sugar

I love baking, but I am definitely not an expert by any means, I don't decorate cakes or fuss with icing, give me simple, straight forward, cake recipes any day. That is probably why I love this one so much, no fuss, no bother, just a delicious outcome. Baking banana cake Gently tap and shake the pan. Place the pan in the center rack if using a regular oven or otg.

Steps to make Cafe-Style Banana Cake:
  1. Preheat the oven to 180°C. Grease the inside of the tart pan with a thin and even layer of butter (not listed). Then dust with a layer of cake flour (not listed).
  2. Allow the butter to return to room temperature. Add the banana to a food processor and blend into a thick purée.
  3. Sift together the cake flour and baking powder. Slice the banana for decoration into 1 cm slices and sprinkle with lemon juice.
  4. [Caramel Sauce] Add the sugar and 2 tablespoons of water to a pan and put on a high heat. When the mixture turns brown, stop the heat, add 3 tablespoons of water and mix together.
  5. Add the butter into a bowl and cream with a whisk. Then add the powdered sugar, brown sugar and salt and mix well.
  6. Add the almond flour into the mixture and mix. Add the egg yolks a little a time and stir in after each addition. Pour in the banana purée and mix again.
  7. Add the sifted cake flour and baking powder in 2-3 goes and fold in with a rubber spatula.
  8. Pour the batter into the tart pan and flatten out the surface. Arrange the bananas from Step 3 on top and press them into the batter a little.
  9. Bake for 25 minutes at 180°C. Then turn the temperature down to 160°C and bake for a further 10 minutes. Check to see if it's done by inserting a skewer into the center. If it comes out clean, it's ready!
  10. Sift over some powdered sugar, pour over the caramel sauce and serve! Instead of making the caramel sauce yourself, you can also buy it at the shop.
  11. This cake is okay just out of the oven but tastes much better after a day when the flavours have had a chance to settle.

Baking banana cake Gently tap and shake the pan. Place the pan in the center rack if using a regular oven or otg. Place the bananas in a medium bowl and mash with a fork. Add the oil, eggs, sugar and vanilla and whisk to combine. Add the flour and cinnamon and mix to combine.

So that is going to wrap it up for this special food cafe-style banana cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!