Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, summer shrimp pasta salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Summer Shrimp Pasta Salad is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Summer Shrimp Pasta Salad is something which I have loved my entire life.
In a large pot of boiling salted water, cook pasta according to package instructions. Like the original recipe, it has a creamy dressing, baby salad shrimp, and is super duper easy to make. Pour Citrus Vinaigrette over pasta mixture and toss gently to coat. You can do this using other meats, too, but we love it with the shrimp.
To begin with this particular recipe, we have to prepare a few components. You can have summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Summer Shrimp Pasta Salad:
- Get 1 box Angel Hair Pasta
- Get 1 lb Any size shrimp, Thawed.
- Get 1/2 cup Green onion, Chopped
- Make ready 6 oz Feta Cheese
- Get 1/2 can Hot Rotel
- Prepare 1 bunch Cilantro chopped
- Make ready 1 clove Garlic
- Make ready 3 oz Black Olives
- Get 1 olive oil, extra virgin
- Get 1 Cavender's All Purpose Greek Seasoning
- Take 1 dash salt
- Prepare 1 dash ground black pepper
- Take 3 pads of Butter
- Prepare 1 lemon
She has served holiday meals, cocktails, and lunches to our friends and family for as long as I can remember, and her dishes always garner rave reviews. Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the shrimp, peas, green onions and parsley. In a small bowl, combine the remaining ingredients.
Instructions to make Summer Shrimp Pasta Salad:
- Boil pasta according to directions.
- Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
- Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
- Chop green onion and cilantro. Add to cold pasta and toss with shrimp
- Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
- Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
- ENJOY ;)
In a large bowl, combine the shrimp, peas, green onions and parsley. In a small bowl, combine the remaining ingredients. These shrimp salad recipes highlight the seasonality of fresh seafood and produce. We combine shrimp with delicious ingredients like mango, avocado and lemon to create salads that are bright and. Here's a simple and easy shrimp pasta salad!
So that’s going to wrap this up with this exceptional food summer shrimp pasta salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!