Jay's Lamb meatball with Curry sauce
Jay's Lamb meatball with Curry sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, jay's lamb meatball with curry sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jay's Lamb meatball with Curry sauce is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Jay's Lamb meatball with Curry sauce is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook jay's lamb meatball with curry sauce using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jay's Lamb meatball with Curry sauce:
  1. Take Lamb meatball
  2. Take 1 lb Ground lamb
  3. Make ready 1/4 cup Italian bread crumbs
  4. Get 2 egg yolks
  5. Take 1 tsp curry powder
  6. Take 1/4 tsp salt
  7. Make ready Curry sauce
  8. Take 1/2 can Coconut milk
  9. Prepare 1 tbsp red curry paste
  10. Take 1 tsp curry powder
  11. Prepare 1 tbsp fish sauce
  12. Take 1/2 tsp sesame oil
  13. Take 1 tsp cayenne powder
Steps to make Jay's Lamb meatball with Curry sauce:
  1. Preheat oven 350°F.
  2. Meatballs mix all ingredients together. Make meatballs about a inch and half in diameter.
  3. Spray cookie sheet with canola place meatballs on sheet. Place in oven for aprox. 35min or till meatball starts browning.
  4. Sauce mix ingredients in sauce pan on medium heat stir let simmer for 2mins . Then finished.
  5. I used texas toast quartered to place meatball on top drizzle sauce over. Garnish with water cress.

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