Our Family's Apple Pie
Our Family's Apple Pie

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, our family's apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Our Family's Apple Pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Our Family's Apple Pie is something that I’ve loved my entire life.

Filling can be stored in the fridge for later use our immediately put into a par baked crust, topped with more dough and baked until golden brown; PIE DOUGH: Using your hands cut the butter into the flour and salt by rubbing/flattening the butter between hands. Work quickly as to not heat up the butter; Mix until butter chunks are the size of dimes In the sweet video clip, Johnny and his guardian angel brainstorm together how many things you make with apples; including apple pie! As you enjoy these days of August, I'd love to hear about your favorite memories! And in the meantime, here's a family go-to recipe.

To get started with this recipe, we must prepare a few ingredients. You can cook our family's apple pie using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Apple Pie:
  1. Prepare Apple jam
  2. Prepare 2 Apple
  3. Make ready 100 grams Sugar
  4. Take 1 dash Cinnamon
  5. Get 1/2 Lemon juice
  6. Prepare Puff pastry:
  7. Make ready 100 grams Cake flour
  8. Make ready 100 grams Bread (strong) flour
  9. Prepare 130 grams Butter
  10. Get 35 to 40 ml Water
  11. Get 1 dash Salt
  12. Make ready Dorure ( for the glaze )
  13. Prepare 1 Egg yolk
  14. Prepare 2 to 3 drops Mirin

This was our favorite method of all. Pour apple pie filling into one of the pie crusts. (optional: add another can for deeper crusts or for more apples) Cut second pie crust into strips to use for lattice (or decorate as you desire) Weave crust strips over apple and onto pie crust. Without a doubt, Mom's Favorite Apple Pie is our family favorite, and has been for three generations! This classic apple pie is everything we love in home made apple pie.

Instructions to make Our Family's Apple Pie:
  1. Cut the apples into quarter rounds and put it in a pan together with lemon juice, sugar and simmer. Add cinnamon and simmer until it becomes transparent.
  2. < Prep > Keep the butter cool. Combine cake flour and bread (strong) flour together and sift.
  3. Cut the butter into 1 cm dice. Combine with the sifted flours and mash it.
  4. Add salt and water to the flour with butter and kneed. Add water depending on how the pastry is clumping.
  5. When the pastry is no longer floury and becomes one clump, cover with a wet cloth and let it sit in the refrigerator for 10 minutes.
  6. Roll out the pastry with a rolling pin. Repeat folding and rolling out. The layers of the pastry depends on how many times you folded and rolled out at this point.
  7. Coat the aluminum cake pan with butter ( margarine ). Roll out and spread 2/3 of the pastry in the disposable aluminum cake pan. Poke a fork to the pastry several times.
  8. Fill the pastry evenly with the simmered apple. Roll out the remaining 1/3 pastry. Make a crisscross pattern and decorate.
  9. Make the gilding and brush it on the pie evenly with a brush.
  10. First bake in a 220℃ preheated oven for 10 minutes, then bake in 180℃ oven for 20 minutes. Adjust the time to bake depending on the oven you are using.

Without a doubt, Mom's Favorite Apple Pie is our family favorite, and has been for three generations! This classic apple pie is everything we love in home made apple pie. It is made with fresh sliced Granny Smith Apples and the flaky crust is out of this world delicious! Mom's Favorite Apple Pie is the best apple pie, period. Some might say that having originated a delicious apple pie recipe is not much of a legacy, but when I read the reviews and notes of those who have tried her recipe, and the settings and family gatherings at which they have shared her pie, I can truly say that God has worked through my Grandmother to help bring families joy and love. "Apple pies that have crunchy, raw apples in them are a pet peeve of mine," Ms.

So that’s going to wrap this up with this exceptional food our family's apple pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!