Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, asian shrimp salad lettuce wraps. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Asian Shrimp Salad Lettuce Wraps is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Asian Shrimp Salad Lettuce Wraps is something which I have loved my entire life.
Omit the lettuce and increase the cellophane noodles for Asian Shrimp Noodle Bowls. Or, wrap it all up in rice paper wrappers for Asian Shrimp Fresh Rolls. These are also great way lunchbox options and a fabulous way to use up the leftovers. Asian Shrimp Lettuce Wraps are easy to.
To begin with this recipe, we have to first prepare a few ingredients. You can cook asian shrimp salad lettuce wraps using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Asian Shrimp Salad Lettuce Wraps:
- Take For Dressing
- Take 1/2 cup canola oil
- Take 1/3 cup seasoned rice vinegar
- Make ready 1 tablespoon fresh lemon juice
- Get 1 tablespoon tamari soy sauce
- Prepare 1/2 teaspoon ground ginger
- Make ready 2 tablespoon ketchup
- Prepare 1 teaspoon Sriracha hot sauce
- Take 2 tablespoons minced celery
- Take 1 green onion,chopped
- Take 1 clove garlic
- Prepare 1/2 teaspoon black pepper
- Prepare For Shrimp Salad Filling
- Get 1 pound cooked peeled and deviened cooked medium shrimp, chilled
- Take 1 cucumber, peeled and cut in thin strips
- Get 1 carrot, shredded
- Prepare 2 radishes, cut in thin strips
- Take 1 celery stalk, thin sliced
- Prepare 1 red pepper, hot or sweet in thin strips, I used a hot pepper
- Make ready 10 grape tomatoes, sliced or quartered if large
- Take white and black sesame seeds as needed for garnish
- Get For Serving
- Make ready about 8 to10 intact lettece cups, I used Boston lettece
What I also like about creating this recipe is using Gourmet Garden™ pastes makes this dish incredibly quick & easy to fix. All you need is a bottle of Sweet Asian Chili Sauce for just the right amount of sweetness & heat. How To Make Shrimp Lettuce Wraps Mix up the Thai style shrimp marinade. Whisk together coconut aminos, olive oil, fish sauce, lime juice, and crushed red peppers.
Steps to make Asian Shrimp Salad Lettuce Wraps:
- Combine all dressing ingredddients in a food processor or blender and blend until smooth
- In a large bowl combine all vegetables except lettece cups
- Add shrimp and add just enough dressing to lightly coat
- Fill lettece cups just before serving win shrimp salad sprinkle with seasame seeds, serve with extra dressing for dipping
- Note, Any extra dressing is delicious on salads and drizzled over grilled meats, seafood and vegetables
How To Make Shrimp Lettuce Wraps Mix up the Thai style shrimp marinade. Whisk together coconut aminos, olive oil, fish sauce, lime juice, and crushed red peppers. Add the shrimp and set aside to marinate. To make the shrimp lettuce wraps: in a bowl, combine all ingredients (peanut butter, rice vinegar, coconut milk, soy sauce, honey, ginger, and garlic) until smooth, and set aside. Heat olive oil in a skillet over medium-high heat.
So that is going to wrap this up with this exceptional food asian shrimp salad lettuce wraps recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!