Easy Chicken Paella
Easy Chicken Paella

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, easy chicken paella. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Easy Chicken Paella Recipe is a one pan dinner that makes a great weeknight meal. Easy chicken chorizo paella may not be the way a purist in Spain might do it, but this chicken Get ready for the easiest paella ever. Season the chicken with salt and pepper. Swap traditional seafood paella for an easy chicken and chorizo version - a hearty family supper for four.

Easy Chicken Paella is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Easy Chicken Paella is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy chicken paella using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Paella:
  1. Prepare 1 large onion, chopped
  2. Get 3 garlic cloves, chopped
  3. Prepare 3 chillies, I used dried chillies
  4. Take 1 chorizo sliced
  5. Make ready 2 tbsp olive oil, extra virgin
  6. Get 1 tsp hot or smoked paprika
  7. Make ready 3 chicken breasts, cut in chunks
  8. Prepare 2 sausages, sliced
  9. Prepare 1 salt, to taste
  10. Take 600 ml chicken stock
  11. Prepare 150 grams Prawns
  12. Take 2 tbsp chopped parsley or coriander
  13. Prepare 1 cup rice

An authentic-tasting chicken and chorizo paella recipe that conjures up memories of sunny days in Spain. DIRECTIONS Add the chicken, and brown on all sides. Arrange the pepper strips on top of the paella. Easy one skillet chicken and chorizo paella recipe that will feed the whole family!

Instructions to make Easy Chicken Paella:
  1. Brown the chicken in 1 tablespoon of olive oil. About 3-4 minutes.
  2. Remove chicken when done, using the same pan, add the final tablespoon of olive oil, sausages and chorizo. Reduce heat, Careful not to burn the chorizo. About 2-3 minutes.
  3. When the chorizo is nice and crispy add the onion and softened. About 2-3 minutes.
  4. Add the garlic, chillies and paprika and a pinch of salt. Fry for a further 2-3 minutes.
  5. Add the chicken back to the pan with half of the stock. Simmer for 20-25 minutes on low heat.
  6. Add the rice to the pan and remainder of stock and seal with lid. Simmer for a further 30 minutes on a low heat or until the liquid has all been absorbed. And rice is cooked. Stir occasionally.
  7. Add the prawns 10 minutes after the rice and simmer for the remainder of the 30 minutes.
  8. Check seasoning and let the paella rest for 5-10 minutes.
  9. When its cooked, sprinkle some chopped parsley or coriander over the rice.

Arrange the pepper strips on top of the paella. Easy one skillet chicken and chorizo paella recipe that will feed the whole family! Is there anything better then going to a festival/party and they have someone with one of those GIANT paella pan's!? Our Easy Chicken Paella recipe brings a satisfying favourite to the table. With the classic combination of chicken, sausage and shrimp, you'll be sure to please everyone at dinner!

So that is going to wrap this up with this special food easy chicken paella recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!