Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, paella. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Paella is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Paella is something that I’ve loved my entire life. They’re fine and they look wonderful.
Paella is a typical Spanish recipe and is traditionally cooked in a "paellera" - a round flat pan with two In many Spanish villages, especially in coastal areas, they use a giant paellera to cook a paella on. Испанская Паэлья - Paella Mixta. Семейная кухня. Паэлья с морепродуктами (Paella de mariscos). Paella is, without a doubt, the indisputable queen of all dining in Spain, since it is one of the dishes that, while not As happens with many other recipes, both Spanish and international, paella, while a. Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. The real Paella Valenciana doesn't have green peas, but you can add, when its the season Someone told you to add a bit of lemon juice over it before eating the paella, and I agree it makes the flavour.
To get started with this recipe, we have to prepare a few ingredients. You can have paella using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paella:
- Get 250 ml rice
- Make ready 250 ml seafood mix
- Get 2 hake fillets fried
- Prepare 5 ml turmeric
- Make ready 5 ml paprika
- Get 5 ml cummin
- Get 5 ml mixed herbs
Borrowed from Spanish paella, from Catalan paella ("pot; pan"), from Old French paelle, from Latin patella ("plate, small pan"). Doublet of patella and possibly pail. (UK) IPA(key): /paɪˈ(j)ɛlə/, /pɑːˈɛ.(j)ə/. (US) IPA(key): /pɑːˈeɪ.(j)ə/, /paɪˈ(j)eɪ.(j)ə/. paella (countable and uncountable, plural paellas). Heat oil in a paella pan over medium-high heat. From Wikimedia Commons, the free media repository. リア (ja); paella (en-gb); Paella (de); Paella (sv); Paella (gl); פאייה (he); Oryza in patella (la); 西班牙大鍋飯 (zh-hant); 西班牙大锅饭 (zh-cn).
Instructions to make Paella:
- Preparation time 30 minutes
- Boil your rice and add turmeric and cook it well.
- In a pan fry your seafood mix
- Once it's done mix your rice with the seafood mix and the fried hake.
- Then season it to give flavor and taste.
- Then serve your paella
Heat oil in a paella pan over medium-high heat. From Wikimedia Commons, the free media repository. リア (ja); paella (en-gb); Paella (de); Paella (sv); Paella (gl); פאייה (he); Oryza in patella (la); 西班牙大鍋飯 (zh-hant); 西班牙大锅饭 (zh-cn). This paella recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. A classic Spanish paella recipe for you to cook at home.
So that’s going to wrap this up for this special food paella recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
