Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mussels shrimps with egg sour fried rice noodles. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Mussels Shrimps with Egg Sour Fried Rice Noodles is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mussels Shrimps with Egg Sour Fried Rice Noodles is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mussels shrimps with egg sour fried rice noodles using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mussels Shrimps with Egg Sour Fried Rice Noodles:
- Make ready 3 large mussels
- Take 6 shrimps
- Take 1 egg
- Prepare 1 rice noodles
- Prepare 1 tsp oil
- Get 1 tsp Curry powder
Egg fried rice noodles are quick to prepare using the easy Chinese dressing formula. The kitchen used to be a place that made my friend Jo a little My egg fried rice noodles is a down-to-earth dish. No fancy ingredients needed, no special techniques required, it's simple, fresh and flavoursome. Fried rice with egg, shrimp, scallop, squid, and king crab leg, tomato, scallion, cilantro, and cucumber.
Steps to make Mussels Shrimps with Egg Sour Fried Rice Noodles:
- Prepare all the ingredients at a dish
- Add oil and fried the mussels firstly, and the add the shrimps
- Add the curry powder with the water
- Add the rice noodles to the pan and add the curry powder mixture to the rice noodles and mixed them together
- Add the egg and mixed with the ingredients and fried the rice noodles. Add a bit water if the noodles is too dry
- Mixed all the ingredients together and add the black pepper finally. The dish is ready to serve now. Enjoy :)
No fancy ingredients needed, no special techniques required, it's simple, fresh and flavoursome. Fried rice with egg, shrimp, scallop, squid, and king crab leg, tomato, scallion, cilantro, and cucumber. Original rice noodle soup of Bangkok's Dumnernsaduak Canal,the Boat-living served in thick beef broth with thai broccoli , bean sprouts, fried garlic, and cilantro leaves. Complete with shrimp and roast pork, this simple and satisfying Singapore noodle stir fry comes together in a matter of minutes. It's not entirely clear where Singapore noodles—the stir-fried curried rice noodles with shrimp, pork, and vegetables—come from, though it's unlikely Singapore is the.
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