Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables
Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, super healthy cellophane noodles with shrimps mussels pork fried vegetables. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have super healthy cellophane noodles with shrimps mussels pork fried vegetables using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
  1. Prepare shrimps
  2. Prepare large size mussels
  3. Get cellophane noodles
  4. Take porks
  5. Prepare garlic
  6. Prepare vegetables
  7. Take soy sauce
  8. Get water
Instructions to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
  1. Prepare all the ingredients, add the pork with the soy sauce
  2. Put the cellophane noodles in the boiling water, add the mussels and pork to the pan, fried with the garlic to enhance the taste
  3. Add the vegetables to the ingredients, then add the shrimps and mixed them well
  4. Add the water when it is too dry, mixed all the ingredients together and in good colour
  5. The dish is ready to serve now :) Enjoy!

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