Hot Seafood Bake
Hot Seafood Bake

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, hot seafood bake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This quick, easy recipe is truly delicious. The succulent, melt-in-your-mouth seafood flavors and textures make for elegant comfort food. To make ahead, just assemble, cover and refrigerate, then bake when ready. —Jan Bartley, Evergreen, North Carolina Fill bread shell with seafood mixture. Place on an ungreased baking sheet.

Hot Seafood Bake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Hot Seafood Bake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have hot seafood bake using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hot Seafood Bake:
  1. Make ready 1 can crab
  2. Prepare 1 box Seapack shrimp scampi any size
  3. Prepare 2 cup shredded Monterey jack cheese or mozzarella
  4. Take 3/4 cup progresso Italian style bread crumbs
  5. Make ready 8 oz cream cheese with chives spread
  6. Take 8 oz fresh diced mushrooms
  7. Prepare 1 cup parmesan cheese grated
  8. Prepare 1 bunch sliced green onion

This lively platter of mussels, clams, sausage, and potatoes is a super fun alternative to your typical sheet pan suppers. Cook rice according to package directions. In a large bowl, combine crab, shrimp, celery, onion, green pepper, mushrooms and pimientos. In a small bowl, whisk mayonnaise, milk, pepper and Worcestershire sauce; stir into seafood mixture.

Instructions to make Hot Seafood Bake:
  1. preheat oven to 350*
  2. prepare scampi according to box
  3. 2 qt casserole dish , sprayed with cooking spray, set aside
  4. Drain crabmeat, scoop into mixing bowl
  5. in the mixing bowl, add breadcrumbs, cream cheese , diced mushrooms and green onions
  6. Mix well
  7. Next, add cooked scampi and the butter from it.
  8. Mix well. Add all cheeses.
  9. Bake 20 min,til bubbly depending on your oven mine's electric.

In a large bowl, combine crab, shrimp, celery, onion, green pepper, mushrooms and pimientos. In a small bowl, whisk mayonnaise, milk, pepper and Worcestershire sauce; stir into seafood mixture. In a Dutch oven, saute scallops, onion and celery in butter until scallops are firm and opaque. Mix together the Ritz cracker crumbs, butter and Worcestershire sauce; spread over the cheese, covering top. Serve the casserole with a wedge of lemon.

So that is going to wrap this up with this special food hot seafood bake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!