Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy oreo cooker cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Oreo cooker cake is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Oreo cooker cake is something which I’ve loved my entire life.
Crush cookies into bite size pieces. Melt butter and mix with rest of cookies. Directions: First, you will separate the Oreos and scrape the icing out. Then the cookies will be further crushed and you will add milk and baking powder and whisk into a smooth paste.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy oreo cooker cake using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Oreo cooker cake:
- Prepare 100-150 g Oreo cookies (roughly one long pack)
- Prepare 120 ml milk
- Make ready 1/2 tsp baking soda
- Get 1 tsp baking powder
- Prepare 1 tsp butter or ghee for greasing
- Prepare 1 pinch All-purpose flour for dusting
Grind it to a fine powder and transfer it to a mixing bowl. Add baking powder and sugar to it. Place cookies and milk in a microwavable coffee mug, and crush together with a spoon until thick and slightly chunky. Our family loves dessert, and this chocolaty, layered treat is one of Mom's most-requested recipes.
Instructions to make Easy Oreo cooker cake:
- Take the Oreo cookies in a mixie jar or blender and grind them well to make a powder. Make sure the powder is smooth with no pieces. Transfer the powder to a bowl.
- Add the milk (120 ml) to the powder and stir it to make a smooth batter. Make sure there are no lumps.
- Add 1/2 tsp of baking soda and 1 tsp of baking powder to the batter and mix well.
- Take the baking pan or vessel, spread 1 tsp of ghee or butter in the base and the sides. Dust a little bit of all-purpose flour on it. (Dusting the flour is optional. It helps the cake come out easily)
- Transfer the cake batter to the baking pan and give it a gentle tap to remove any air bubbles.
- Take a pressure cooker, place a metal stand at the bottom and fill it with some sand or salt (upto about 1 inch high from the base - this helps the heat to spread uniformly). Remove the gasket and whistle from the cooker's lid and close the cooker. Keep the flame low and heat the cooker for 10 minutes.
- Now the cooker is ready to bake. Place the baking pan with the batter inside the cooker, on the metal stand, cover the lid and cook in low flame for 25-30 mins.
- At the end of 30 mins, insert a toothpick or a knife in the middle of the cake. If it comes out clean, the cake is done. If not, close it for another 5 mins and cook.
- Allow the cake to cool on it's own. Invert the pan onto a plate once it's cooled. Top it with any topping of your choice. I have used Hershey's chocolate syrup here.
- The cake is now ready to be served. Enjoy!
Place cookies and milk in a microwavable coffee mug, and crush together with a spoon until thick and slightly chunky. Our family loves dessert, and this chocolaty, layered treat is one of Mom's most-requested recipes. Just like the name implies, it's the easiest cake in the world to make. All the ingredients are mixed into one bowl, and the results are magic: moist, decadent chocolate cake that's packed with flavor and as easy as whipping up a batch of cake mix! Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended.
So that is going to wrap this up with this exceptional food easy oreo cooker cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
