Shrimp Boil
Shrimp Boil

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shrimp boil. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Shrimp Boil is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Shrimp Boil is something that I have loved my entire life.

While shrimp boils vary from coastal town to coastal town, most contain some variation of the following: shrimp, other types of seafood, sausage, corn, lemon wedges, and potatoes. The ingredients are boiled in a large pot, typically over an outdoor cooker. Once it's ready, the meal is often served on newspaper-covered tables for easy cleanup. Drain liquid, and spread shrimp boil out on a newspaper-covered table.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp boil using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Boil:
  1. Take 1 lb peeled and deveined uncooked shrimp
  2. Make ready 1 (12 oz) pakage of andouille chicken sausage
  3. Take 1 lb small red potatoes
  4. Make ready 3 ears corn cut into thirds
  5. Get 1/2 cup melted butter
  6. Take 1 tbsp Old Bay Seasoning
  7. Prepare Cayenne pepper to taste (optional)

Easy shrimp boil with Old Bay, Cajun seasoning and butter. This shrimp boil recipe is the best with shrimp, baby potatoes, corn and smoked sausage. Garnish with Old Bay and lemon, if desired. In a small bowl, combine butter, garlic and Old Bay seasoning.

Steps to make Shrimp Boil:
  1. Preheat oven to 400. Cook potatoes in boiling salted water for 10-12 minutes adding corn in the last 5 minutes in cooking.
  2. While potatoes cook, in a small bowl, mix the melted butter, old bay and Cayenne and set aside.
  3. Drain potatoes and corn and arrange on a cooking sprayed baking sheet.
  4. Cut sausage into thin diagnol slices. Arrange shrimp and sausage on sheet with potatoes and corn. Drizzle the butter mixture over and gently toss making sure all ingredients are covered.
  5. Bake for 15-20 minutes. Until shrimp is pink and corn is tender. Sprinkle with parsley enjoy!

Garnish with Old Bay and lemon, if desired. In a small bowl, combine butter, garlic and Old Bay seasoning. Place potatoes, corn, shrimp and sausage in a single layer onto the prepared baking sheet. You can't have summer without a shrimp boil or a backyard meal, and luckily this crowd-pleaser is a perfect al fresco meal. This classic shrimp boil recipe is a wonderful, easy way to prepare fresh shrimp.

So that is going to wrap this up with this exceptional food shrimp boil recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!