Omelette with Salt-Flavored Fried Noodles Using Instant Ramen
Omelette with Salt-Flavored Fried Noodles Using Instant Ramen

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, omelette with salt-flavored fried noodles using instant ramen. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Omelette with Salt-Flavored Fried Noodles Using Instant Ramen is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Omelette with Salt-Flavored Fried Noodles Using Instant Ramen is something which I’ve loved my whole life. They’re fine and they look fantastic.

We'll use a packet of Sapporo Ichiban Shio (salt-flavored) ramen. Prep work: Slice the green onion thinly. Cut the pork into easy to eat pieces. Cook the ramen noodles following package directions.

To get started with this particular recipe, we must prepare a few components. You can have omelette with salt-flavored fried noodles using instant ramen using 17 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Omelette with Salt-Flavored Fried Noodles Using Instant Ramen:
  1. Get 1 bag Sapporo Ichiban Shio (salt flavored) Ramen
  2. Make ready Any additions to taste:
  3. Get 60 to 70 grams Pork
  4. Get 1/2 Green onion
  5. Prepare For the fluffy omelette:
  6. Prepare 2 ＊Eggs
  7. Get 1 portion ＊Sugar syrup
  8. Take 2 pinch ＊Salt
  9. Prepare 1 tsp ＊Mayonnaise
  10. Prepare 2 to 4 tablespoons ＊Milk or soy milk
  11. Take The sauce ingredients:
  12. Take 1 Ketchup
  13. Prepare 1 Japanese Worcestershire-style sauce
  14. Make ready 1 Mayonnaise
  15. Prepare 1 Sliced green onions
  16. Make ready 1 Aonori
  17. Prepare 1 Bonito flakes

Dump the cooked noodles into the raw egg goop and stir them together. Preheat your frying pan on medium heat. You may want to add a little oil if you aren't using a Teflon pan to make it easier to flip your omelette when the time comes. Ramen noodles Omlette is one of my favorite recipes that I have invented.

Steps to make Omelette with Salt-Flavored Fried Noodles Using Instant Ramen:
  1. We'll use a packet of Sapporo Ichiban Shio (salt-flavored) ramen.
  2. Prep work: Slice the green onion thinly. Cut the pork into easy to eat pieces.
  3. Cook the ramen noodles following package directions. Drain in a colander when it's done.
  4. Put the meat and vegetables in a frying pan and stir fry. When they are cooked through, add the ramen noodles.
  5. Add 2 to 3 shakes from the soup packet that comes with the ramen. Taste, and add more if needed.
  6. Attention: If you add the whole soup packet, the noodles will be very salty. It's best to adjust the amount while tasting.
  7. Make the fluffy omelette. Put the ＊ ingredients in a bowl, and beat together to make the egg mixture. Adjust the amounts to taste.
  8. Spread oil in a frying pan and heat. Add the egg mixture. The key is the sizzling sound.
  9. Use 4 chopsticks held together and quickly scramble the egg from the outside towards the middle of the pan. When it starts to cook, stop stirring!
  10. Wrap the omelette around the fried noodles, and transfer to a serving plate.
  11. Tip: If it looks like the omelette will rip, put it on a piece of plastic wrap, mound the noodles in the middle in an oval shape, and use the plastic to wrap the omelette neatly around.
  12. Make the sauce: Just mix the ketchup and sauce together. Use a bit more ketchup than sauce. Okonomiyaki sauce is ok too!
  13. To serve, top the omelette with the sauce, mayonnaise, aonori seaweed powder, bonito flakes, green onions or any other things. Sprinkle sesame seeds that come with the ramen packet to finish.
  14. It looks like this when you cut into it. Great to snack on when you are drinking too.
  15. This is a fun ramen recipe too. Deep Fried Chicken with Ramen Coating - - https://cookpad.com/us/recipes/172011-ramen-breaded-cutlets

You may want to add a little oil if you aren't using a Teflon pan to make it easier to flip your omelette when the time comes. Ramen noodles Omlette is one of my favorite recipes that I have invented. Inspired Ramen noodles chefs around the world I have embraced their minds to created his masterpiece. Do not—I REPEAT, DO F*****G NOT— empty the seasoning packet into the noodles. That has a very special purpose that you will find out about soon.

So that’s going to wrap this up with this exceptional food omelette with salt-flavored fried noodles using instant ramen recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!