Easy Vegan Cornbread
Easy Vegan Cornbread

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy vegan cornbread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Did you know cornbread can be life changing? This vegan cornbread is the moistest, fluffiest, thickest recipe. Today we are making a super easy vegan cornbread recipe! I was always skeptical to try and make it myself but it is so easy and.

Easy Vegan Cornbread is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy Vegan Cornbread is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy vegan cornbread using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Vegan Cornbread:
  1. Take 160 g flour
  2. Get 160 g yellow cornmeal
  3. Prepare 1 tsp salt
  4. Take (To taste) black pepper
  5. Prepare 1 tsp baking powder
  6. Make ready 75 g oil (I used 50g olive oil and 25g sunflower oil)
  7. Get 400 ml soy milk
  8. Take 1 tsp vinegar or lemon juice

Enjoy this dairy-free and egg-free healthy goodness as a savory snack or side dish! This easy vegan cornbread is my favorite healthy recipe because it's golden crispy on the outside and fluffy and This is my favorite vegan cornbread recipe that can be made either way-sweet or savory! Today we are making a super tasty vegan cornbread recipe with an easy gluten-free option! Say hello to your new favorite cornbread.

Instructions to make Easy Vegan Cornbread:
  1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
  2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
  3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
  4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)

Today we are making a super tasty vegan cornbread recipe with an easy gluten-free option! Say hello to your new favorite cornbread. This homemade cornbread recipe can be egg free, dairy free, vegan, gluten free, sugar free, and oil free. This easy vegan cornbread is amazing! Simple to make and perfect for pairing with your favorite dishes.

So that is going to wrap it up with this special food easy vegan cornbread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!