Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy stir-fried bean sprouts with oyster sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy Stir-fried Bean Sprouts with Oyster Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Healthy Stir-fried Bean Sprouts with Oyster Sauce is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have healthy stir-fried bean sprouts with oyster sauce using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Stir-fried Bean Sprouts with Oyster Sauce:
- Make ready Bean sprouts
- Take to 3 Chikuwa
- Prepare Oil
- Prepare Salt
- Make ready Oyster sauce
- Make ready Pepper
- Take dash, (to taste) Daikon radish sprouts
Steps to make Healthy Stir-fried Bean Sprouts with Oyster Sauce:
- Cut the chikuwa in half, then thinly slice lengthwise. Wash and drain the bean sprouts.
- Heat a wok with oil, then add salt. Add the bean sprouts and stir fry over high heat until cooked.
- Some water will come out of the bean sprouts. Discard this along with the excess oil. (You'll be removing excess salt too.)
- Add the chikuwa, flavor with oyster sauce and pepper, and stir fry quickly to finish.
- Add radish sprouts or chopped green onions to make it look more appetizing.
So that’s going to wrap it up with this exceptional food healthy stir-fried bean sprouts with oyster sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!