Simple Healthy Tonpei-yaki
Simple Healthy Tonpei-yaki

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, simple healthy tonpei-yaki. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beat the egg yolks and whites well. Thank you for watching my channel. This is Easy and Simple Okonomiyaki with melty cheese. Homemade Simple Tonpeiyaki Please don't forget to like and subscribe this video thankyou 😊.

Simple Healthy Tonpei-yaki is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Simple Healthy Tonpei-yaki is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have simple healthy tonpei-yaki using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Healthy Tonpei-yaki:
  1. Take 1/2 Cabbage
  2. Get 180 grams Thinly sliced pork belly
  3. Make ready 4 Eggs
  4. Make ready 1 as required Mayonnaise
  5. Prepare 1 as required Okonomiyaki sauce
  6. Make ready 1 as required Bonito flakes
  7. Make ready 1 Salt and pepper
  8. Make ready 1 as required Vegetable oil

Gaining optimal health is not supposed to be complicated. Also, during my on-season cross country training, I am usually pressured to eat as clean and well-balanced as possible, making healthiness a priority for me when it comes to food. Some days I only eat a single large meal and that's it. So simple but the kids look forward to it every year and always ask if we are going to do it again!

Steps to make Simple Healthy Tonpei-yaki:
  1. Beat the egg yolks and whites well.
  2. Cut the cabbage roughly and cut the meat into 1-cm-lengths. Fry the meat first.
  3. After frying the meat add the cabbage and fry. Season with salt and pepper and transfer onto a plate.
  4. Heat the vegetable oil in a frying pan and pour over the beaten eggs. Stir gently with chopsticks. After the eggs are softly, turn the contents of the frying pan onto the cabbage from Step 3.
  5. Drizzle with the mayonnaise and okonomiyaki sauce over the omelet. Serve.

Some days I only eat a single large meal and that's it. So simple but the kids look forward to it every year and always ask if we are going to do it again! On Saturday the kids get a few fun small healthy "treats" in their Easter baskets. Your diet doesn't stop just because you left. Find recipes for traditional dishes, sweet and savoury classics as well as cooking and baking tips.

So that’s going to wrap it up for this exceptional food simple healthy tonpei-yaki recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!