Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, eggless funfetti mug cake recipe. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Funfetti Mug Cake Recipe - Eggless Mug Cake Recipe with step wise pictures. Delicious fluffy mug cake recipe which has colourful sprinkles all over it. It taste delicious as it is or when topped with icecream or whipped cream. Recently i bought few coffee mugs to add it to my collection.
Eggless Funfetti Mug Cake Recipe is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Eggless Funfetti Mug Cake Recipe is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook eggless funfetti mug cake recipe using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Funfetti Mug Cake Recipe:
- Get 1/4 cup All-purpose flour / Maida
- Take 2 tablespoons Sugar
- Make ready 1/4 teaspoon Baking powder
- Get 1/4 cup Milk, at room temperature
- Get 2 tablespoons Salted butter, melted and cooled
- Take 1/2 teaspoon Natural vanilla extract
- Take 1.5 tablespoons Rainbow sprinkles
Stir in chocolate chips and almonds. Make a small well and add the milk, vanilla and oil. Mug cakes do promise a warm, moist, and fluffy cake after a few minutes and with minimal work. However, sometimes, all you end up with is a chewy, rubbery mess that is flavorless.
Instructions to make Eggless Funfetti Mug Cake Recipe:
- In a small bowl, whisk together flour, sugar, and baking powder until thoroughly, completely combined, with no streaks of any ingredients remaining.
- Blend in milk, butter, and vanilla extract until batter is smooth. Quickly stir in 1 tablespoon of sprinkles.
- Pour batter into microwave-safe mug or bowl with straight sides. Top with remaining 1 teaspoon sprinkles.
- Microwave on high for 1 and 1/2 minutes (give or take 30 seconds depending on the strength of your microwave), or until cake is done to your liking.
- Allow to cool for a couple of minutes before serving.
- Serve with choice of your icecream or plain mug cake.
Mug cakes do promise a warm, moist, and fluffy cake after a few minutes and with minimal work. However, sometimes, all you end up with is a chewy, rubbery mess that is flavorless. I do not want you guys thinking that you at least made some effort towards making something at this time, and even that failed. Coat bottom and sides of a baking pan with non-stick baking spray, or butter and flour. In the bowl of the stand mixer fitted with the paddle attachment add the cake mix and baking powder; mix to combine.
So that’s going to wrap this up with this special food eggless funfetti mug cake recipe recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!