Leftover fish and coleslaw sandwiches
Leftover fish and coleslaw sandwiches

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, leftover fish and coleslaw sandwiches. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Leftover Fish And Coleslaw Sandwiches - Lunch Ideas To Make At Home "leftover fish Find quick and easy lunch recipes menu ideas. Coleslaw can round out a meal as a side dish or complete a sandwich as a topping. Use regular bagged coleslaw mix or broccoli slaw to make the topping for these delicious fried fish sandwiches. Mild white fish fillets are deep fried to crispy, golden perfection for these wonderful sandwiches.

Leftover fish and coleslaw sandwiches is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Leftover fish and coleslaw sandwiches is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook leftover fish and coleslaw sandwiches using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Leftover fish and coleslaw sandwiches:
  1. Make ready sandwich base
  2. Get 4 slice white bread
  3. Prepare 5 oz baked frozen fish sticks use your favorite
  4. Get 2 tbsp thousand island dressing
  5. Make ready coleslaw
  6. Get 1/2 cup shredded cabbge for slaw
  7. Prepare 2 tbsp mayonnaise
  8. Take 1 tsp distilled white vinegar
  9. Prepare 1 tsp sugar
  10. Make ready 1/2 tsp ground black pepper

Cut the buns in half horizontally and toast until toasted golden brown. Place the bottom half of the buns on plates and top with coleslaw. Got some leftover meat from your roast? Transform it into a delicious lunch the next day with one of these spectacular sandwich ideas.

Steps to make Leftover fish and coleslaw sandwiches:
  1. Take and microwave fish
  2. Lay out your bread and position the fish portions on the bread
  3. Add dressing half on each
  4. Take coleslaw put on top of fish sprinkle half the pepper on each portion of coleslaw
  5. Cut sandwiches in half serve hope you enjoy

Got some leftover meat from your roast? Transform it into a delicious lunch the next day with one of these spectacular sandwich ideas. Roasted pork tenderloin sandwich with apple fennel coleslaw. Q: I made a big batch of coleslaw for a party over the weekend. We used it to top pulled-pork sandwiches.

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