Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, yankee lamb stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yankee Lamb Stew is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Yankee Lamb Stew is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook yankee lamb stew using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Yankee Lamb Stew:
- Get 1 Lamb shanks, or shoulder, cuts, or leftover leg
- Get 1 flour to coat, mixed with salt, pep, and garlic
- Prepare 6 cups Water
- Make ready 6 Beef bullion cubes
- Make ready 1 Onion, large chop
- Get 3 ribs Celery, sliced
- Take 6 Carrots, large chunks
- Make ready 1 tsps. each Rosemary, Thyme, Pepper, Oregano, Margoram, Garlic powder
- Prepare 3/4 cup raw Rice or Barley
Instructions to make Yankee Lamb Stew:
- In fry pan add 1 tbs. Oil. Heat on high, add floured meat. Brown both sides. This may need to be done in 2 batches.
- In Crockpot, add water and beef cubes. Add vegs., and spices. Add meat, with drippings. Stir and cook 3 hrs. covered on High.
- Add raw rice. Stir.
- Cook additional hr., till rice is soft.
- Adjust seasonings and serve with biscuits or crusty bread.
So that’s going to wrap this up for this exceptional food yankee lamb stew recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
