Steamed Kabocha and Carrot Cake
Steamed Kabocha and Carrot Cake

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, steamed kabocha and carrot cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Great recipe for Steamed Kabocha and Carrot Cake. I had lots of carrots and kabocha I wanted to use up, and I wanted to make a cake! That's when I decided to come up with this recipe. The kabocha and carrot are unpeeled, so it's packed with nutrients It's very sweet with the honey, so reduce the.

Steamed Kabocha and Carrot Cake is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Steamed Kabocha and Carrot Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have steamed kabocha and carrot cake using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steamed Kabocha and Carrot Cake:
  1. Get 200 grams Unpeeled kabocha
  2. Make ready 230 grams Unpeeled carrot
  3. Get 200 grams Pancake mix
  4. Get 50 grams Butter (or margarine)
  5. Take 5 tbsp Honey

Apart from that, this Steamed Kabocha Cake is relatively easy to make with only a few ingredients needed. Contrary to the name, this is actually radish / daikon. This is my parent's recipe, but I'm slowly adjusting it to my liking. :) This Cantonese d. How to Cook Kabocha Squash How to Roast Kabocha Squash.

Instructions to make Steamed Kabocha and Carrot Cake:
  1. Microwave the unpeeled kabocha for 4 minutes in the silicon mould. Wash and grate the unpeeled carrot.
  2. Mash the kabocha with a spatula or spoon.
  3. Knead the butter and mix in the honey, one tablespoon at a time.
  4. Add all the ingredients, mix well, and pour the batter into the silicon mould. Put the lid on and steam in the microwave for 5-6 minutes.
  5. This is it! It's large so it takes a while to cook right through. If it's still only half-cooked, slice it and steam each portion separately!
  6. Wrap the leftover slices and keep in the freezer. Just warm them up in the microwave and enjoy!

This is my parent's recipe, but I'm slowly adjusting it to my liking. :) This Cantonese d. How to Cook Kabocha Squash How to Roast Kabocha Squash. Line a baking sheet with foil and cut the squash in half lengthwise. Scoop out the seeds and stringy insides and then cut each half into three wedges, making sure that each slice is uniform. Carrot Cake Recipes Cheesecake Recipes Chocolate Cake Recipes.

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