Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, healthy eggnog muffins. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
They're supremely moist and tender, with almost the same texture as cupcakes, and plenty of those cozy spices. These muffins are also quick and simple to make (no. These Healthy Egg Muffins are super simple and delicious! Add cheese, meat and veggies to make these tasty breakfast muffins, or customize them with your favorite ingredients.
Healthy eggnog muffins is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Healthy eggnog muffins is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have healthy eggnog muffins using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Healthy eggnog muffins:
- Get 1 1/2 tbsp butter melted
- Prepare 2 egg whites
- Get Heaping 1/2 cup fat free plain Greek yogurt
- Take 1 tsp vanilla extract
- Make ready 3 tbsp white vinegar
- Get 2.5 tsp cinnamon
- Take 1 tsp nutmeg
- Get 1/4 tsp salt
- Take 1.5 tsp baking powder
- Take 3/4 tsp baking soda
- Prepare 4-5 tbsp munk fruit sweetener powder
- Prepare 2 1/2 AP cups flour
- Get 1 cup almond milk eggnog
- Prepare Optional- 1-1 1/2 cups mini chocolate chips (or sugar free)
These Healthy Egg Muffins are studded with spinach, cherry tomatoes, capsicum / bell peppers These egg muffins are intended to be healthy but I won't judge if you want to load them up with. These doughnut muffins are exactly what you want, and hope, them to be. They are muffins that have the remarkable texture and flavor of classic cake doughnuts, plus a generous glug of eggnog for good. Our easy Eggnog Muffins will capture the flavor of Christmas's essential beverage in a format that's perfect for Christmas brunch.
Steps to make Healthy eggnog muffins:
- Preheat oven to 350°. Melt the butter in the bowl then add wet ingredients. Mix well.
- Add flour and mix to combine. Grease 11-12 muffin tins and bake for 25 min.
They are muffins that have the remarkable texture and flavor of classic cake doughnuts, plus a generous glug of eggnog for good. Our easy Eggnog Muffins will capture the flavor of Christmas's essential beverage in a format that's perfect for Christmas brunch. These holiday muffins are sweet enough to serve for dessert, too. It does have "egg" in its name.but that might just be wishful thinking. Your typical batch of eggnog is made with heavy cream, whole milk, sugar, raw eggs (yolks and.
So that’s going to wrap it up for this special food healthy eggnog muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
