Tuna Pasta
Tuna Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. This pasta recipe by Gennaro really is the definition of quick Italian cooking.

Tuna Pasta is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Tuna Pasta is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook tuna pasta using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Pasta:
  1. Prepare 4 servings desired Pasta
  2. Prepare 2 cans (5 oz each) Tuna drained
  3. Take 1 can (8 oz) Sliced Mushrooms drained
  4. Prepare 1 Tbsp Olive Oil
  5. Make ready 1 tsp Ground (Cayenne) Red Pepper
  6. Get 1 tsp Chili Powder
  7. Take 1 tsp Parsley
  8. Prepare 1 Tbsp Minced Garlic in Water
  9. Make ready Lemon Juice
  10. Get Vinegar (White Balsamic or Apple Cider)

This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna. Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard It's a tuna casserole pasta bake with a creamy sauce, sweet pops of corn and crunchy topping. This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients.

Steps to make Tuna Pasta:
  1. In one pot, boil water and fully cook pasta. Then strain. I prefer using Linguine noodles.
  2. In a skillet, while pasta is cooking, add Oil and Tuna, stir to mix together. Cook on medium heat.
  3. Add all four Spices and Mushrooms then stir together. Cook completely.
  4. Add 2 Tbsp of Lemon Juice and 2 Tbsp of Vinegar then let simmer until liquids are mostly gone.
  5. Top tuna mix on pasta. Splash with desired amount of lemon juice and vinegar and enjoy!

Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard It's a tuna casserole pasta bake with a creamy sauce, sweet pops of corn and crunchy topping. This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. Tuna Tomato Pasta is one of our favorite recipes to eat, period. One of the dishes Uncle Brian always insists on is this Tuna Tomato Pasta as it's something that his family has been making for years. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs.

So that’s going to wrap this up with this special food tuna pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!