Low carb shrimp marinade
Low carb shrimp marinade

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, low carb shrimp marinade. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Low carb shrimp marinade is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Low carb shrimp marinade is something that I have loved my entire life. They are nice and they look wonderful.

The special ingredients you will need for this one are Swerve / Monkfruit, Xanthan Gum (optional), Soy Sauce, Togarashi and Sesame Oil. The Shrimp Marinade Besides the butter and olive oil coating the shrimp with healthy fats, this marinade also contains chipotle pepper, red pepper flakes and cayenne pepper. The combination contributed to the spicy factor of the shrimp. Making Grilled Chicken with Savory Low-Carb Marinade: (Scroll down for complete recipe with nutritional information.) low-carb.

To get started with this recipe, we have to first prepare a few ingredients. You can have low carb shrimp marinade using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Low carb shrimp marinade:
  1. Prepare 1 lb deveined uncooked shrimp
  2. Make ready 1/4 cup olive oil, extra virgin
  3. Take 3 tbsp lime juice, fresh
  4. Make ready 1/4 cup soy sauce
  5. Prepare 2 tbsp Fresh grated ginger
  6. Take 2 clove crushed garlic
  7. Get 1 tsp dried thyme
  8. Prepare 1/4 tsp chili powder
  9. Prepare 1 tbsp Splenda

Place the shrimp, oil and garlic mixture, hot sauce, parsley, and hot sauce in a plastic bag and mix it thoroughly. Since I follow a low-carb diet, it is sometimes hard to find a good recipe. I sauteed the shrimp in oil to just warm it up, then drained the shrimp as it released a lot of water. Place shrimp in a large zip-top bag.

Steps to make Low carb shrimp marinade:
  1. Mix all ingredients together except the shrimp
  2. Adjust to taste, the flavors will be muted once the shrimp is grilled
  3. Marinate the shrimp for 15-20 min, but no longer or the citrus will cook the protien

I sauteed the shrimp in oil to just warm it up, then drained the shrimp as it released a lot of water. Place shrimp in a large zip-top bag. Pour the marinade in the bag with the shrimp. Remove shrimp from the bag and discard the marinade. The ingredients for this low carb shrimp scampi recipe starts with imported Finlandia butter which is flavored with chopped garlic.

So that is going to wrap it up with this exceptional food low carb shrimp marinade recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!