Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Different from traditional carrot cakes, this cake is extremely moist and flavorful and is topped with a buttermilk glaze while still warm. Try it and I think you will agree that it is the best!! My fiance LOVES carrot cake, and yesterday was his birthday so I decided to look for a carrot cake recipe. He was very specific that he wanted pineapple, coconut and lots of nuts in his carrot cake.
Carrot cake is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Carrot cake is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook carrot cake using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake:
- Take 150 gr flour
- Make ready 100 gr brown sugar
- Take 2 eggs
- Prepare 120 gr olive oil
- Get 10 gr baking powder
- Take 200 gr grated carrots (3-4 carrots)
- Prepare 1 lemon and grated skin
- Get for the syrup:
- Take 1 lemon
- Get 80 gr brown sugar
- Get 25 ml water
In a large bowl, whisk together flour, salt, baking soda, and cinnamon. In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt. Add the eggs, oil, carrots and vanilla; beat until combined. Carrot cake is moist, rich in flavor and melts in your mouth!
Instructions to make Carrot cake:
- Mix eggs and sugar and stir
- Mix with lemon, lemon skin, baking powder, oil and fluour
- Bake for 40 minutes (180C)
- 10 minutes before cook, prepare the syrup
- Cook in small fire all ingredients for the syrup
- When the cake done, stick all around with fork and put the syrup on the cake
- Ready to serve!!
Add the eggs, oil, carrots and vanilla; beat until combined. Carrot cake is moist, rich in flavor and melts in your mouth! This scrumptious dessert is what everyone will be raving about! This truly is one of the best carrot cake recipes alone with whole wheat carrot cake bread, frosted carrot cake cookies or carrot cake cupcakes. All my carrot cake recipes are made with fresh carrots, the perfect blend of spices and a sweet, heavenly frosting!
So that’s going to wrap it up for this special food carrot cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
