Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, indonesian spicy fruits salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sunny Dahye and I try the traditional Indonesian spicy fruit and salad dish, RUJAK for the first time. RUJAK INDONESIA MUKBANG ▼❓ Family ❓ ▼ Subscribe to. Spicy fruit salad (rujak). (Feast magazine). Rujak or Indonesian Spicy Fruit Salad is a treat for those hot summer days.
Indonesian Spicy Fruits Salad is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Indonesian Spicy Fruits Salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook indonesian spicy fruits salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Spicy Fruits Salad:
- Make ready raw manggo
- Prepare Grany Smith apple
- Get pineapple
- Take palm sugar
- Prepare Thai chilli
- Make ready tamarind
- Take shrimp paste
- Make ready salt
- Prepare water
The list of ingredients sounds pretty gross: chili, tamarind, brown sugar, salt, and fish sauce, but the taste is surprising. It is build with sweet,sour and spicy mixture salad. From fruit salad drenched in spicy sambal to fiery noodle soup, these delicious Indonesian delicacies are known for their spiciness. Traditional dish from Manado, braised chicken in spicy paste.
Instructions to make Indonesian Spicy Fruits Salad:
- Peel all the fruits. Shredded manggo and apple into the big bowl. Cut the pineapple into small and thin cutting. Mix all the fruits.
- Grounded sugar, chili, tamarind, salt, shrimp paste, water together.
- Pour grounded sugar use striner into the shredded fruits. Mix it well, put in the fridge. Serve it cold.
From fruit salad drenched in spicy sambal to fiery noodle soup, these delicious Indonesian delicacies are known for their spiciness. Traditional dish from Manado, braised chicken in spicy paste. Let's make Indonesian rujak buah/fruit salad and serve it with the iconic spicy palm sugar sauce. This colorful salad is gluten-free and can feed a crowd. Indonesian rujak buah, or rojak buah in Malaysia/Singapore, is basically a fruit salad.
So that is going to wrap this up for this exceptional food indonesian spicy fruits salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
